Sassy's Favourite Broccoli Salad
Bursting with vibrant flavors and irresistible textures, Sassy's Favourite Broccoli Salad is the ultimate crowd-pleaser for any occasion. This easy, no-fuss recipe combines crisp, fresh broccoli florets with the smoky crunch of bacon, sweet and tangy dried cranberries, nutty sunflower seeds, and a generous helping of shredded cheddar cheese for a truly addictive bite. A creamy homemade dressing made with mayonnaise, apple cider vinegar, and a touch of sugar ties it all together, delivering a perfectly balanced blend of savory, sweet, and tangy notes. Ready in just 30 minutes, this broccoli salad is a versatile side dish that’s perfect for potlucks, barbecues, or weeknight dinners. Make it ahead of time to let the flavors meld together for an even more delicious experience. Looking to elevate your salad game? This healthy, satisfying, and vibrant dish is your new go-to!
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Ingredients
- 4 cups broccoli
- 0.5 small red onion
- 6 slices bacon
- 1 cup shredded cheddar cheese
- 0.5 cup sunflower seeds
- 0.5 cup dried cranberries
- 0.75 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons granulated sugar
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Cook the bacon in a skillet over medium heat until crispy, about 5-7 minutes. Remove and let it cool on a paper towel, then crumble it into small pieces.
Step 2
While the bacon cooks, wash and pat dry the broccoli florets. Chop them into bite-sized pieces and place them in a large mixing bowl.
Step 3
Finely dice the red onion and add it to the bowl with the broccoli.
Step 4
Add the shredded cheddar cheese, sunflower seeds, and dried cranberries to the mixing bowl.
Step 5
In a small bowl, prepare the dressing by whisking together the mayonnaise, apple cider vinegar, granulated sugar, salt, and black pepper until smooth and creamy.
Step 6
Pour the dressing over the broccoli mixture and toss until everything is evenly coated.
Step 7
Add the crumbled bacon to the salad and give it a final toss.
Step 8
Cover the salad and refrigerate it for at least 30 minutes to let the flavors meld together.
Step 9
Serve chilled or at room temperature and enjoy this delightful, crunchy salad!
Nutrition Facts
| Serving size | (1211.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2988.7 |
| Total Fat 220.7g | 0% |
| Saturated Fat 45.7g | 0% |
| Polyunsaturated Fat 26.7g | |
| Cholesterol 345.1mg | 0% |
| Sodium 4134.9mg | 0% |
| Total Carbohydrate 182.3g | 0% |
| Dietary Fiber 29.4g | 0% |
| Total Sugars 85.5g | |
| Protein 75.6g | 0% |
| Vitamin D 7.7IU | 0% |
| Calcium 1182.9mg | 0% |
| Iron 8.1mg | 0% |
| Potassium 2949.7mg | 0% |
Source of Calories