Nutrition Facts for Sarah's swedish apple pie

Sarah's Swedish Apple Pie

Transport your taste buds to the cozy kitchens of Sweden with Sarah's Swedish Apple Pie—a delectable twist on a classic dessert that's as easy as it is irresistible. This crustless apple pie skips the doughy hassle, instead layering crisp, cinnamon-kissed apple slices under a rich, buttery batter that bakes into a golden, cake-like topping. Ready in just one hour and made with simple pantry staples, this dessert is perfect for impromptu gatherings or a comforting family treat. Serve it warm, straight from the oven, paired with a generous scoop of vanilla ice cream or a swirl of whipped cream for a show-stopping finish. With its quick prep, minimal effort, and indulgent flavor, this Swedish-inspired dessert is sure to become a cherished favorite!

Nutriscore Rating: 59/100
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Image of Sarah's Swedish Apple Pie
Prep Time:15 mins
Cook Time:45 mins
Total Time:60 mins
Servings: 8

Ingredients

  • 6 medium-sized, peeled, cored, and sliced Apples
  • 1 cup, divided Sugar
  • 1 teaspoon Ground cinnamon
  • 1 cup All-purpose flour
  • 0.25 teaspoon Salt
  • 0.75 cup Melted butter
  • 1 large Egg
  • 1 teaspoon Vanilla extract

Directions

Step 1

Preheat your oven to 350°F (175°C). Grease a 9-inch pie dish lightly with butter or cooking spray.

Step 2

In a medium bowl, toss the apple slices with 1/4 cup of the sugar and the ground cinnamon. Spread the apples evenly in the prepared pie dish.

Step 3

In another bowl, combine the remaining 3/4 cup sugar, all-purpose flour, and salt. Mix well to combine.

Step 4

Add the melted butter, egg, and vanilla extract to the dry ingredients. Stir until the mixture forms a smooth, pourable batter.

Step 5

Pour the batter evenly over the apples in the pie dish, making sure to spread it to cover as much of the apples as possible.

Step 6

Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and a toothpick inserted into the batter comes out clean.

Step 7

Allow the pie to cool for at least 15 minutes before serving. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

Nutrition Facts

Serving size (1653.8g)
Amount per serving % Daily Value*
Calories 3219.1
Total Fat 163.6g 0%
Saturated Fat 93.8g 0%
Polyunsaturated Fat 2.0g
Cholesterol 612.6mg 0%
Sodium 728.5mg 0%
Total Carbohydrate 443.9g 0%
Dietary Fiber 31.0g 0%
Total Sugars 314.6g
Protein 23.4g 0%
Vitamin D 152.7IU 0%
Calcium 174.8mg 0%
Iron 8.1mg 0%
Potassium 1431.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.1%
Protein: 2.8%
Carbs: 53.1%