Sara's Garlic Prawns
Dive into the irresistible flavors of Sara's Garlic Prawns—an easy yet elegant dish bursting with Mediterranean-inspired charm. This recipe features succulent large prawns, sautéed to perfection in a luscious blend of unsalted butter, extra virgin olive oil, and fragrant minced garlic. A touch of red chili flakes adds a gentle kick, while fresh parsley and zesty lemon juice brighten the dish with vibrant flavors. Ready in just 20 minutes, this dish is perfect for weeknight dinners or effortless entertaining. Serve with lemon wedges for an extra citrusy twist and pair with crusty bread or a crisp salad for a complete meal. Whether you're a seafood lover or looking to impress guests, this garlicky goodness is as satisfying as it is simple.
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Ingredients
- 500 grams large prawns (peeled and deveined)
- 3 tablespoons unsalted butter
- 1 tablespoon extra virgin olive oil
- 4 cloves garlic cloves (finely minced)
- 1 teaspoon red chili flakes
- 2 tablespoons fresh parsley (finely chopped)
- 2 tablespoons fresh lemon juice
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 4 pieces lemon wedges (for serving)
Directions
Step 1
Rinse the prawns under cold water and pat them dry with paper towels.
Step 2
In a large skillet, heat the olive oil and 2 tablespoons of butter over medium heat until the butter is melted and sizzling.
Step 3
Add the minced garlic and red chili flakes to the skillet. Sauté for 1 minute, stirring constantly, until the garlic is fragrant but not browned.
Step 4
Increase the heat to medium-high and add the prawns to the skillet in an even layer. Cook for 2 minutes on one side without stirring.
Step 5
Flip the prawns and cook for another 2 minutes, or until they turn pink and opaque. Season with salt and black pepper.
Step 6
Add the remaining 1 tablespoon of butter, fresh parsley, and lemon juice to the skillet. Toss the prawns to coat evenly in the sauce. Cook for an additional 1 minute.
Step 7
Remove the skillet from the heat and transfer the prawns to a serving platter. Pour the buttery garlic sauce over the top.
Step 8
Serve immediately with lemon wedges on the side for squeezing.
Nutrition Facts
| Serving size | (698.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1006.2 |
| Total Fat 52.0g | 0% |
| Saturated Fat 23.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 1068mg | 0% |
| Sodium 1761.7mg | 0% |
| Total Carbohydrate 23.8g | 0% |
| Dietary Fiber 4.6g | 0% |
| Total Sugars 3.9g | |
| Protein 124.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 478.5mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 1768.8mg | 0% |
Source of Calories