Santa Fe Turkey or Chicken Ww Core

Bursting with bold Southwestern flavors, the Santa Fe Turkey or Chicken WW Core recipe is a wholesome and satisfying dish that's perfect for Weight Watchers enthusiasts and anyone seeking a nutritious meal. Packed with lean ground turkey or chicken, fiber-rich black beans, sweet corn, and zesty diced tomatoes with green chilies, this one-skillet recipe comes together in just 30 minutes, making it ideal for busy weeknights. Seasoned with chili powder, cumin, and paprika, every bite delivers a smoky, spicy kick balanced by the option of fresh cilantro and lime wedges for a bright finish. With vibrant bell peppers and onions adding color and crunch, this protein-packed meal is as visually appealing as it is delicious. Perfect for those who crave healthy, flavor-forward recipes, this dish can be served as a hearty standalone or over a bed of greens for a lighter option. Keywords: Weight Watchers Core recipe, healthy turkey recipe, Santa Fe-inspired dish, quick skillet meal, Southwest flavor-packed dinner.

Nutriscore Rating: 82/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound Ground turkey or chicken (lean, 99% fat-free)
• 1 teaspoon Olive oil
• 1 medium Onion, diced
• 1 medium Bell pepper, diced (any color)
• 3 cloves Garlic, minced
• 15 ounces Canned black beans, rinsed and drained
• 15 ounces Canned corn kernels, drained
• 10 ounces Canned diced tomatoes with green chilies (e.g., Rotel)
• 1 tablespoon Chili powder
• 1 teaspoon Cumin
• 1 teaspoon Paprika
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Chopped fresh cilantro (optional, for garnish)
• 1 whole Lime, cut into wedges (optional, for serving)

Directions

Step 1

Heat the olive oil in a large nonstick skillet over medium heat.

Step 2

Add the diced onion and bell pepper to the skillet and sauté for 4-5 minutes, until softened.

Step 3

Stir in the minced garlic and cook for an additional minute until fragrant.

Step 4

Add the ground turkey or chicken to the skillet and cook, breaking it up with a spatula, until no longer pink, about 5-7 minutes.

Step 5

Stir in the canned black beans, corn, and diced tomatoes with green chilies.

Step 6

Add the chili powder, cumin, paprika, salt, and black pepper, stirring well to combine.

Step 7

Lower the heat to medium-low and let the mixture simmer for 5-7 minutes, allowing the flavors to meld together.

Step 8

Taste and adjust the seasonings if necessary.

Step 9

Serve hot, garnished with chopped cilantro and lime wedges if desired.

Nutrition Facts

Serving size	(1914.7g)

Amount per serving	% Daily Value*
Calories	1598.5

Total Fat 25.8g	0%
Saturated Fat 5.5g	0%
Polyunsaturated Fat 1.3g
Cholesterol 317.5mg	0%
Sodium 4714.4mg	0%
Total Carbohydrate 193.9g	0%
Dietary Fiber 45.8g	0%
Total Sugars 34.1g
Protein 160.0g	0%

Vitamin D 0IU	0%
Calcium 370.8mg	0%
Iron 18.3mg	0%
Potassium 4386.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.1%

Protein: 38.8%

Carbs: 47.1%