Sandra's Hot Dip
Get ready to wow your taste buds with Sandra's Hot Dip—a creamy, cheesy masterpiece packed with bold flavors and a hint of heat. This irresistible appetizer combines velvety cream cheese, tangy sour cream, and loads of shredded cheddar, accented by the spice of diced jalapeños and green chilies. Crumbled bacon adds a savory touch, while a dash of garlic, onion powder, paprika, and seasoning creates layers of mouthwatering flavor. Baked to golden, bubbly perfection in just 20 minutes, this dip is perfect for game days, parties, or any occasion that calls for indulgent snacking. Serve it warm with tortilla chips, crackers, or fresh veggies, and watch it disappear in no time!
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Ingredients
- 8 oz Cream cheese
- 1 cup Sour cream
- 2 cups Shredded cheddar cheese
- 2 Jalapeños, diced (seeds removed for less spice)
- 1 4 oz can Canned diced green chilies
- 6 slices Cooked bacon, crumbled
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Fresh parsley, chopped (optional, for garnish)
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
In a large mixing bowl, combine the softened cream cheese, sour cream, shredded cheddar cheese, diced jalapeños, and canned green chilies. Mix until well combined.
Step 3
Stir in the crumbled bacon, garlic powder, onion powder, paprika, salt, and black pepper. Mix thoroughly.
Step 4
Transfer the mixture to an oven-safe baking dish and spread it out evenly.
Step 5
Bake in the preheated oven for 18-20 minutes, or until the dip is hot and bubbly. The top should be slightly golden.
Step 6
Remove from the oven and let cool for 5 minutes. Optionally, garnish with freshly chopped parsley for a pop of color.
Step 7
Serve warm with tortilla chips, crackers, or sliced vegetables for dipping. Enjoy!
Nutrition Facts
| Serving size | (885.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2469.9 |
| Total Fat 217.3g | 0% |
| Saturated Fat 131.5g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 640.2mg | 0% |
| Sodium 4935.5mg | 0% |
| Total Carbohydrate 52.5g | 0% |
| Dietary Fiber 4.7g | 0% |
| Total Sugars 29.2g | |
| Protein 98.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2210.3mg | 0% |
| Iron 3.5mg | 0% |
| Potassium 925.8mg | 0% |
Source of Calories