Samosa Chaat is a flavor-packed Indian street food dish that combines crispy samosas with a medley of bold, zesty toppings. This quick and easy recipe transforms classic samosas into a delightful chaat by layering them with creamy yogurt, tangy tamarind and mint chutneys, spicy chaat masala, and a crispy sev topping. Boiled chickpeas and fresh vegetables like red onion and tomato add texture and heartiness, while fresh cilantro and a splash of lemon juice bring brightness to every bite. Perfect as an appetizer, snack, or even a light meal, this vibrant and customizable dish is ready in just 20 minutes. Whether you’re hosting a party or craving authentic flavors, Samosa Chaat delivers on taste, texture, and colorful presentation.
Scan with your phone to download!
Begin by taking the samosas and breaking them into medium-sized pieces using your hands. Place them on a large serving plate or tray.
Finely chop the red onion and tomato and set aside.
On top of the samosas, layer the boiled chickpeas evenly.
Drizzle the yogurt over the samosa-chickpea layer. Ensure the yogurt is smooth before spreading.
Next, drizzle the tamarind chutney and green chutney evenly over the yogurt-covered samosas.
Sprinkle the chopped onions and tomatoes on top, ensuring even distribution.
Top it all with generous amounts of sev for a crispy texture.
Sprinkle chaat masala, red chili powder, and salt over the mix according to your taste preference.
Garnish with fresh cilantro and finish with a drizzle of lemon juice to add a tangy flavor.
Serve immediately for the best crunchy texture and enjoy this delightful samosa chaat!
Serving size | (1317.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2034.1 |
Total Fat 85.6g | 0% |
Saturated Fat 13.9g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 14.7mg | 0% |
Sodium 5445.1mg | 0% |
Total Carbohydrate 269.8g | 0% |
Dietary Fiber 39.3g | 0% |
Total Sugars 91.9g | |
Protein 61.3g | 0% |
Vitamin D 117.6IU | 0% |
Calcium 827.5mg | 0% |
Iron 17.2mg | 0% |
Potassium 3117.8mg | 0% |
Source of Calories