Sam's Breakfast Sammy Sandwiches
Start your morning right with Sam's Breakfast Sammy Sandwiches—an irresistibly savory, handheld breakfast bursting with flavor! This recipe combines buttery toasted English muffins with crisp bacon, perfectly cooked sunny-side-up eggs, and melty cheddar cheese for a hearty, satisfying meal. Fresh tomato slices and crisp lettuce add a refreshing crunch, while a dollop of optional mayonnaise lends creamy richness. Ready in just 25 minutes, this customizable breakfast sandwich is ideal for busy mornings or weekend brunches. Whether you enjoy it as-is or switch up the toppings, these sandwiches are guaranteed to become a family favorite. Perfect for fans of easy breakfast recipes, egg sandwiches, and classic morning comfort food!
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Ingredients
- 4 pieces English muffins
- 4 pieces Large eggs
- 8 pieces Bacon strips
- 4 pieces Cheddar cheese slices
- 2 tablespoons Unsalted butter
- 0.5 teaspoons Salt
- 0.5 teaspoons Black pepper
- 4 teaspoons Mayonnaise (optional)
- 4 pieces Tomato slices
- 4 pieces Lettuce leaves
Directions
Step 1
Slice each English muffin in half and lightly toast them. Set aside.
Step 2
In a large skillet, cook the bacon strips over medium heat until crispy. Remove and place on a paper towel-lined plate to drain excess grease.
Step 3
In the same skillet, melt 1 tablespoon of butter over medium heat. Crack the eggs into the skillet, cooking them sunny-side up or fried to your preferred doneness. Sprinkle with salt and black pepper. Remove from heat once done.
Step 4
Lightly butter the toasted English muffin halves with the remaining butter, if desired.
Step 5
Spread 1 teaspoon of mayonnaise on the bottom halves of each English muffin (optional).
Step 6
Assemble the sandwiches: On the bottom half of each muffin, layer 1 slice of cheddar cheese, 1 cooked egg, 2 strips of bacon, 1 tomato slice, and 1 lettuce leaf. Top with the other half of the muffin.
Step 7
Serve immediately and enjoy your Sam's Breakfast Sammy Sandwich!
Nutrition Facts
| Serving size | (903.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2261.2 |
| Total Fat 135.3g | 0% |
| Saturated Fat 56.9g | 0% |
| Cholesterol 982.5mg | 0% |
| Sodium 4886.1mg | 0% |
| Total Carbohydrate 185.5g | 0% |
| Dietary Fiber 17.7g | 0% |
| Total Sugars 26.4g | |
| Protein 89.3g | 0% |
| Vitamin D 160IU | 0% |
| Calcium 1068.7mg | 0% |
| Iron 16.7mg | 0% |
| Potassium 890.4mg | 0% |
Source of Calories