Nutrition Facts for Salt potatoes new york style

Salt Potatoes New York Style

Discover the authentic taste of upstate New York with Salt Potatoes New York Style, a beloved regional specialty that transforms humble new potatoes into a textural masterpiece. This recipe features petite, tender white potatoes boiled in heavily salted water, creating a signature salty crust as they dry. The result is velvety, fork-tender potatoes encased in a delicate, briny coating that pairs perfectly with rich, melted butter. Ready in just 35 minutes, this simple yet indulgent side dish is a must-try for summer cookouts, family dinners, or any time you crave comfort food with a twist. Perfectly seasoned and irresistibly buttery, these salt potatoes promise to be the star of your table!

Nutriscore Rating: 54/100
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Image of Salt Potatoes New York Style
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 2 lbs new potatoes (small, white potatoes)
  • 1 cup coarse salt
  • 8 cups water
  • 4 tbsp unsalted butter

Directions

Step 1

Wash the new potatoes thoroughly, leaving the skins on. Remove any dirt or debris using a vegetable brush if necessary.

Step 2

In a large pot, add the water and coarse salt. Stir to dissolve the salt partially (it is okay if not all the salt dissolves).

Step 3

Place the washed potatoes in the pot with the salted water.

Step 4

Set the pot over high heat and bring the water to a boil. Once boiling, reduce the heat to medium-high and let the potatoes simmer uncovered for 20-25 minutes, or until the potatoes are tender when pierced with a fork.

Step 5

Drain the potatoes in a colander and let them sit for a few minutes to allow any excess water to evaporate. You will notice a white, salty crust forming on the potato skins as they dry.

Step 6

Melt the unsalted butter in a small saucepan or in the microwave.

Step 7

Serve the salt-crusted potatoes hot with the melted butter drizzled on top or on the side for dipping.

Nutrition Facts

Serving size (3118.2g)
Amount per serving % Daily Value*
Calories 1106.5
Total Fat 48.9g 0%
Saturated Fat 28.3g 0%
Polyunsaturated Fat 0g
Cholesterol 124mg 0%
Sodium 91300.0mg 0%
Total Carbohydrate 159.5g 0%
Dietary Fiber 20.0g 0%
Total Sugars 7.4g
Protein 18.7g 0%
Vitamin D 0IU 0%
Calcium 217.9mg 0%
Iron 7.3mg 0%
Potassium 3450.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.2%
Protein: 6.5%
Carbs: 55.3%