Nutrition Facts for Salsa verde w avocado

Salsa Verde W Avocado

Elevate your salsa game with this vibrant and creamy Salsa Verde with Avocado recipe! This flavorful blend starts with roasted tomatillos, a hint of heat from jalapeño, and aromatic garlic, all charred to perfection to bring out their smoky essence. The addition of ripe avocado creates a luxuriously smooth texture, while fresh cilantro and zesty lime juice lend a burst of refreshing brightness. Ready in just 20 minutes, this silky salsa verde is perfect as a dip for tortilla chips, a taco topping, or a sauce for grilled meats. Packed with natural flavors and made with wholesome ingredients, this modern twist on classic salsa verde is a must-try for any Mexican food lover!

Nutriscore Rating: 86/100
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Image of Salsa Verde W Avocado
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 8 medium Tomatillos
  • 1 whole Jalapeño pepper
  • 2 whole Garlic cloves
  • 0.5 medium White onion
  • 0.5 cup Cilantro
  • 1 whole Ripe avocado
  • 1 whole Lime
  • 0.5 teaspoon Salt
  • 3 tablespoons Water

Directions

Step 1

Remove the husks from the tomatillos and rinse them under warm water to remove the sticky residue.

Step 2

Place the tomatillos, jalapeño pepper, and garlic cloves on a dry skillet or griddle over medium heat. Roast them for about 7-10 minutes, turning occasionally, until they develop char marks and soften.

Step 3

Transfer the roasted tomatillos, jalapeño, and garlic to a blender or food processor.

Step 4

Peel and chop the white onion into quarters and add half of it to the blender.

Step 5

Add the cilantro, avocado (scoop out the flesh), and the juice of one lime to the blender.

Step 6

Season with salt and add water to help the mixture blend smoothly.

Step 7

Blend the ingredients on high for 1-2 minutes until the salsa is smooth and creamy. Taste and adjust seasoning if needed.

Step 8

Transfer the salsa verde with avocado to a bowl and let it cool slightly before serving.

Step 9

Serve immediately as a dip with tortilla chips, or use as a topping for your favorite Mexican dishes.

Nutrition Facts

Serving size (624.4g)
Amount per serving % Daily Value*
Calories 386.5
Total Fat 22.6g 0%
Saturated Fat 3.2g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 22.6mg 0%
Total Carbohydrate 48.6g 0%
Dietary Fiber 19.0g 0%
Total Sugars 9.3g
Protein 7.5g 0%
Vitamin D 0IU 0%
Calcium 92.2mg 0%
Iron 3.4mg 0%
Potassium 1731.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.5%
Protein: 7.0%
Carbs: 45.4%