Bring bold, zesty flavor to your table with this Salsa Queens Copycat Creamy Horseradish Sauce! This quick and easy recipe comes together in just 10 minutes using a blend of prepared horseradish, tangy sour cream, creamy mayonnaise, and a touch of honey for balanced sweetness. Accented with garlic powder, onion powder, and a splash of lemon juice, this rich sauce delivers a perfect harmony of spice and tang. It’s chilled to perfection, making it an ideal pairing for roast beef, seafood, fresh veggies, or sandwiches. Perfect for dipping, spreading, or drizzling, this DIY horseradish sauce will elevate any dish with its bold and creamy flavor.
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In a medium-sized mixing bowl, combine the prepared horseradish, sour cream, and mayonnaise. Stir until smooth and well-blended.
Add the white vinegar, honey, and lemon juice to the bowl. Mix thoroughly to ensure the flavors are evenly distributed.
Sprinkle in the garlic powder, onion powder, salt, and black pepper. Stir the mixture until all the seasonings are fully incorporated.
Taste the sauce and adjust the seasoning, if necessary, to suit your preference. For more tang, add a small splash of vinegar or lemon juice. For extra sweetness, add a tiny bit more honey.
Cover and refrigerate the sauce for at least 1 hour to allow the flavors to meld together.
Serve chilled as a dip, spread, or accompaniment to your favorite dishes. Enjoy!
Serving size | (361.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1145.8 |
Total Fat 111.6g | 0% |
Saturated Fat 38.9g | 0% |
Polyunsaturated Fat 18.7g | |
Cholesterol 192mg | 0% |
Sodium 1318.8mg | 0% |
Total Carbohydrate 39.3g | 0% |
Dietary Fiber 1.1g | 0% |
Total Sugars 27.0g | |
Protein 8.8g | 0% |
Vitamin D 5.1IU | 0% |
Calcium 324.1mg | 0% |
Iron 0.4mg | 0% |
Potassium 72.1mg | 0% |
Source of Calories