Nutrition Facts for Salsa cruda iii

Salsa Cruda Iii

Bright, fresh, and bursting with authentic Mexican flavor, Salsa Cruda III is a no-cook masterpiece that comes together in just 15 minutes. Featuring ripe tomatoes, zesty lime juice, and a kick of heat from jalapeño peppers, this vibrant salsa is perfectly balanced with finely minced garlic, fresh cilantro, and a touch of kosher salt. An optional drizzle of olive oil adds a silky richness, while the simple preparation highlights the natural vibrancy of the ingredients. Ideal for dipping with tortilla chips, topping tacos, or complementing grilled proteins, this recipe delivers restaurant-quality freshness right from your kitchen. With its quick prep time and bold flavors, Salsa Cruda III is your new go-to salsa for effortless entertaining and everyday enjoyment.

Nutriscore Rating: 81/100
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Image of Salsa Cruda Iii
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 medium-sized ripe tomatoes
  • 0.5 medium-sized white onion
  • 1 whole jalapeño pepper
  • 0.5 cup fresh cilantro leaves
  • 1 whole lime
  • 1 teaspoon kosher salt
  • 1 whole garlic clove
  • 1 tablespoon extra virgin olive oil (optional)

Directions

Step 1

Rinse the tomatoes thoroughly under cool water. Dice them into small, uniform pieces and transfer to a medium mixing bowl.

Step 2

Peel and finely dice the onion. Add the diced onion to the mixing bowl with the tomatoes.

Step 3

Slice the jalapeño pepper in half lengthwise. Remove the seeds and ribs for a milder salsa, or leave them in for extra heat. Finely mince the jalapeño and add it to the bowl.

Step 4

Chop the cilantro leaves finely and add to the mixture. Avoid using the stems for a clean flavor profile.

Step 5

Peel and mince the garlic clove. Stir it into the bowl with the other ingredients.

Step 6

Roll the lime on the countertop to release its juices, then cut it in half. Squeeze the juice into the bowl, ensuring no seeds are added.

Step 7

Sprinkle the kosher salt over the mixture and, if desired, drizzle in the olive oil for a richer texture.

Step 8

Using a spoon, gently toss all ingredients together until evenly combined.

Step 9

Taste the salsa and adjust the seasoning with additional lime juice or salt, if needed.

Step 10

Let the salsa sit for 10-15 minutes to allow the flavors to meld together. Serve immediately with tortilla chips, tacos, or your favorite dishes.

Nutrition Facts

Serving size (766.0g)
Amount per serving % Daily Value*
Calories 271.5
Total Fat 16.1g 0%
Saturated Fat 2.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 645.5mg 0%
Total Carbohydrate 34.6g 0%
Dietary Fiber 10.6g 0%
Total Sugars 16.9g
Protein 7.1g 0%
Vitamin D 0IU 0%
Calcium 144.1mg 0%
Iron 3.5mg 0%
Potassium 1633.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.5%
Protein: 9.1%
Carbs: 44.4%