Salmon with Sweet Chili Glaze
Transform your weeknight dinner routine with this irresistibly flavorful Salmon with Sweet Chili Glaze recipe. Featuring tender, oven-baked salmon fillets brushed with a mouthwatering blend of sweet chili sauce, soy sauce, lime juice, and garlic, this dish strikes the perfect balance between sweet, tangy, and savory. A touch of caramelization under the broiler brings out the glaze's bold flavors, while garnishes like green onions and sesame seeds add a touch of freshness and crunch. Ready in just 25 minutes, this simple yet elevated salmon recipe is ideal for busy weeknights or impressing guests. Serve with steamed rice or roasted veggies for an easy, flavorful meal! Perfect keywords: oven-baked salmon, sweet chili glaze, quick salmon dinner, easy salmon recipe, flavorful salmon.
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Ingredients
- 4 pieces Salmon fillets
- 0.5 cup Sweet chili sauce
- 2 tablespoons Soy sauce
- 1 tablespoon Lime juice
- 1 clove Garlic
- 1 tablespoon Olive oil
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 stalks Green onions (optional, for garnish)
- 1 teaspoon Sesame seeds (optional, for garnish)
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or aluminum foil for easy cleanup.
Step 2
In a small bowl, whisk together sweet chili sauce, soy sauce, lime juice, minced garlic, and olive oil until well combined.
Step 3
Pat the salmon fillets dry with a paper towel and season them with salt and pepper on both sides.
Step 4
Place the salmon fillets skin-side down on the prepared baking sheet.
Step 5
Brush the sweet chili glaze generously over the tops and sides of each salmon fillet.
Step 6
Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
Step 7
Optional: For a caramelized finish, broil the salmon for an additional 2-3 minutes on high heat, but keep a close eye to prevent burning.
Step 8
Remove the salmon from the oven and let it rest for 2 minutes.
Step 9
Garnish with sliced green onions and sesame seeds, if desired, and serve immediately.
Nutrition Facts
| Serving size | (737.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1384.2 |
| Total Fat 71.8g | 0% |
| Saturated Fat 10.4g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 200mg | 0% |
| Sodium 4464.9mg | 0% |
| Total Carbohydrate 80.6g | 0% |
| Dietary Fiber 5.5g | 0% |
| Total Sugars 69.8g | |
| Protein 108.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 83.4mg | 0% |
| Iron 4.5mg | 0% |
| Potassium 326.3mg | 0% |
Source of Calories