Salmon Spread
Transform your next gathering with this irresistible Salmon Spread—a creamy, flavorful appetizer that's both elegant and effortless to prepare. This quick 15-minute recipe combines delicate flaked salmon, tangy cream cheese, and a hint of zesty lemon juice, perfectly balanced with fresh dill, green onions, and a dash of optional smoked paprika for a subtle smoky kick. Whether you use fresh or canned salmon, this savory spread is a versatile crowd-pleaser, perfect for serving with crackers, bagels, or crunchy veggie sticks. Ideal for brunches, holiday parties, or casual snacking, this make-ahead salmon dip lets the flavors meld beautifully in the fridge for even richer taste. Simple, delicious, and packed with protein, this Salmon Spread is your go-to for effortless entertaining.
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Ingredients
- 8 ounces cooked salmon (fresh or canned, drained)
- 8 ounces cream cheese (softened)
- 2 tablespoons mayonnaise
- 1 tablespoon lemon juice (freshly squeezed)
- 2 teaspoons fresh dill (chopped)
- 2 tablespoons green onions (finely chopped)
- 0.5 teaspoon smoked paprika (optional, for extra flavor)
- 0.25 teaspoon salt (to taste)
- 0.25 teaspoon black pepper (freshly ground, to taste)
Directions
Step 1
In a medium mixing bowl, flake the cooked salmon with a fork until it is broken into small pieces. Remove any bones or skin, if present.
Step 2
Add the softened cream cheese, mayonnaise, and lemon juice to the bowl with the salmon. Mix thoroughly until the ingredients are well combined and smooth.
Step 3
Stir in the chopped dill, green onions, and smoked paprika (if using). Mix evenly to distribute the herbs and flavors throughout the spread.
Step 4
Season the mixture with salt and black pepper to taste. Start with a small amount, taste, and adjust as needed.
Step 5
Transfer the salmon spread to a serving dish or an airtight container if making ahead. Chill in the refrigerator for at least 1 hour to allow the flavors to meld (optional but recommended).
Step 6
Serve the salmon spread with crackers, bagels, sliced baguette, or fresh vegetable sticks. Enjoy!
Nutrition Facts
| Serving size | (514.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1501.1 |
| Total Fat 131.1g | 0% |
| Saturated Fat 56.8g | 0% |
| Cholesterol 424.0mg | 0% |
| Sodium 1474.1mg | 0% |
| Total Carbohydrate 21.8g | 0% |
| Dietary Fiber 0.9g | 0% |
| Total Sugars 8.9g | |
| Protein 65.0g | 0% |
| Vitamin D 1292.7IU | 0% |
| Calcium 270.3mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 1129.1mg | 0% |
Source of Calories