Salami Garlic Knots
Perfectly golden and irresistibly savory, these Salami Garlic Knots are the ultimate crowd-pleaser for any occasion. Made with tender pizza dough and tucked with slices of flavorful salami, each knot is brushed with a decadent garlic-herb butter infused with fresh parsley and Parmesan cheese. These bite-sized delights bake to perfection in just 15 minutes, making them an effortless appetizer or snack option. Whether you’re hosting a game day party or looking for a quick indulgence, these garlicky, cheesy knots are sure to steal the spotlight. Serve them warm for maximum melt-in-your-mouth satisfaction!
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Ingredients
- 1 pound Pizza dough
- 6 ounces Salami, thinly sliced
- 4 tablespoons Unsalted butter
- 4 cloves Garlic, minced
- 2 tablespoons Fresh parsley, chopped
- 3 tablespoons Grated Parmesan cheese
- 0.5 teaspoon Salt
- 2 tablespoons All-purpose flour (for dusting)
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Lightly flour your work surface and roll out the pizza dough into a rectangle approximately 12x16 inches.
Step 3
Cut the dough into 8 even strips lengthwise.
Step 4
Place a slice or two of salami on each dough strip, leaving a small border on each side.
Step 5
Tie each dough strip into a knot, tucking in the ends to secure the salami inside, and place them on the prepared baking sheet.
Step 6
Melt the butter in a small saucepan over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant but not browned.
Step 7
Remove the butter from the heat and stir in the chopped parsley, grated Parmesan cheese, and salt.
Step 8
Brush each knot generously with the garlic-herb butter, reserving some for later.
Step 9
Bake the knots in the preheated oven for 12-15 minutes, or until golden brown and cooked through.
Step 10
Remove the knots from the oven and brush them with the remaining garlic-herb butter for added flavor.
Step 11
Serve warm and enjoy!
Nutrition Facts
| Serving size | (732.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2243.7 |
| Total Fat 121.6g | 0% |
| Saturated Fat 55.3g | 0% |
| Cholesterol 321.2mg | 0% |
| Sodium 6511.4mg | 0% |
| Total Carbohydrate 208.3g | 0% |
| Dietary Fiber 17.3g | 0% |
| Total Sugars 1.1g | |
| Protein 86.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 360.6mg | 0% |
| Iron 16.6mg | 0% |
| Potassium 1238.9mg | 0% |
Source of Calories