Salami Cones
Elevate your appetizer game with these irresistible Salami Cones—an effortlessly elegant snack that's as flavorful as it is visually stunning. Perfect for parties, game-day spreads, or wine nights, this no-cook recipe combines thin, savory slices of salami with a creamy, herb-infused cheese filling made from cream cheese, sour cream, garlic powder, Italian seasoning, and fresh chives. Each cone is ingeniously shaped and secured with a toothpick before being filled, creating an easy-to-hold treat that's brimming with bold flavor. Ready in just 20 minutes, these bite-sized delights are as quick to assemble as they are to disappear from the platter. Serve them as a cold appetizer or prepare them in advance and refrigerate until your guests arrive!
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Ingredients
- 12 slices Thinly sliced salami
- 120 grams Cream cheese, softened
- 2 tablespoons Sour cream
- 0.5 teaspoons Garlic powder
- 0.5 teaspoons Dried Italian seasoning
- 0.25 teaspoons Black pepper
- 1 tablespoon Chives, finely chopped
- 12 pieces Toothpicks
Directions
Step 1
Take the thinly sliced salami and set it aside while you prepare the filling.
Step 2
In a medium mixing bowl, combine softened cream cheese, sour cream, garlic powder, dried Italian seasoning, and black pepper. Mix until smooth and well-blended.
Step 3
Fold in the finely chopped chives to add a fresh herbaceous flavor to the filling.
Step 4
Lay one slice of salami flat on your work surface. Gently form the slice into a cone shape by overlapping the edges, making sure the bottom is narrow and the top is open. Secure the cone in place with a toothpick.
Step 5
Using a small spoon or piping bag, fill the salami cone with the prepared cream cheese mixture. Pack it lightly to avoid splitting the cone.
Step 6
Repeat the process with the remaining salami slices and filling until all cones are assembled.
Step 7
Plate the salami cones upright on a serving tray or platter. Serve immediately, or refrigerate until ready to serve. Enjoy!
Nutrition Facts
| Serving size | (214.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 737.5 |
| Total Fat 68.3g | 0% |
| Saturated Fat 37.1g | 0% |
| Cholesterol 209.1mg | 0% |
| Sodium 1479.1mg | 0% |
| Total Carbohydrate 12.5g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 5.9g | |
| Protein 21.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 183.4mg | 0% |
| Iron 2.0mg | 0% |
| Potassium 361.8mg | 0% |
Source of Calories