Brighten up your mealtime with this vibrant and refreshing Salad with Tarragon Vinaigrette—a perfect harmony of crisp mixed greens, juicy cherry tomatoes, crunchy cucumbers, and zesty red onion, all brought together by a homemade dressing that’s as sophisticated as it is simple. This recipe highlights the herbal elegance of fresh tarragon, which pairs beautifully with the tang of white wine vinegar, the subtle heat of Dijon mustard, and a touch of honey for balanced sweetness. With just 15 minutes of prep time, this nutrient-packed salad makes a light yet flavorful side dish or a satisfying appetizer that’s perfect for any occasion. Whether you’re hosting a dinner party or enjoying a quick, healthy meal, this salad is sure to impress.
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Wash and dry the mixed salad greens thoroughly, then place them in a large salad bowl.
Add the halved cherry tomatoes, sliced cucumber, and thinly sliced red onion to the salad bowl. Toss gently to combine.
In a small mixing bowl, prepare the vinaigrette by whisking together the chopped tarragon leaves, extra-virgin olive oil, white wine vinegar, Dijon mustard, honey, minced garlic, salt, and black pepper until well emulsified.
Taste the vinaigrette and adjust the seasoning, if needed, by adding more salt, pepper, or vinegar to balance the flavors.
Drizzle the tarragon vinaigrette over the salad just before serving and toss to coat all the ingredients evenly.
Serve immediately as a light and flavorful appetizer or side dish. Enjoy!
Serving size | (800.2g) |
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Amount per serving | % Daily Value* |
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Calories | 717.8 |
Total Fat 62.3g | 0% |
Saturated Fat 8.5g | 0% |
Cholesterol 0mg | 0% |
Sodium 1375.3mg | 0% |
Total Carbohydrate 39.5g | 0% |
Dietary Fiber 9.3g | 0% |
Total Sugars 19.3g | |
Protein 9.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 252.2mg | 0% |
Iron 7.8mg | 0% |
Potassium 1911.3mg | 0% |
Source of Calories