Salad Sandwiches
Brighten up your lunchtime routine with these vibrant and wholesome Salad Sandwiches, a quick and easy recipe that combines fresh, crisp vegetables and creamy goodness in every bite. Perfectly toasted bread serves as the base for layers of crunchy lettuce, juicy cucumber and tomato slices, and sweet shredded carrot, all brought together with a tangy, flavorful spread of mayonnaise and mustard. Ready in just 20 minutes, these sandwiches are ideal for a light, healthy lunch or a satisfying snack. Plus, they're fully customizable—add your favorite veggies or pair with a side of soup for a complete meal! Bursting with fresh flavors and textures, this recipe is as simple as it is delicious, making it a must-try option for anyone who loves quick, refreshing meals.
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Ingredients
- 8 pieces Bread slices
- 4 leaves Lettuce leaves
- 1 medium-sized Cucumber
- 1 medium-sized Carrot
- 2 medium-sized Tomatoes
- 4 tablespoons Mayonnaise
- 1 teaspoon Mustard
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 2 tablespoons Butter
Directions
Step 1
Wash and pat dry the lettuce leaves, cucumber, carrot, and tomatoes.
Step 2
Thinly slice the cucumber and tomatoes. Grate the carrot using a box grater.
Step 3
In a small bowl, mix mayonnaise, mustard, salt, and black pepper until combined.
Step 4
Lightly toast the bread slices until golden brown.
Step 5
Spread a thin layer of butter on each toasted bread slice.
Step 6
On four of the bread slices, spread a generous layer of the mayonnaise mixture.
Step 7
Layer the lettuce, cucumber slices, grated carrot, and tomato slices evenly on top of the mayo-coated bread slices.
Step 8
Place the remaining four bread slices on top to form sandwiches, butter side facing inward.
Step 9
Cut the sandwiches diagonally or into halves and serve immediately.
Nutrition Facts
| Serving size | (848.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1346.3 |
| Total Fat 75.8g | 0% |
| Saturated Fat 18.4g | 0% |
| Polyunsaturated Fat 1.0g | |
| Cholesterol 125.8mg | 0% |
| Sodium 2681.9mg | 0% |
| Total Carbohydrate 147.4g | 0% |
| Dietary Fiber 13.9g | 0% |
| Total Sugars 27.2g | |
| Protein 27.0g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 392.3mg | 0% |
| Iron 9.3mg | 0% |
| Potassium 1314.6mg | 0% |
Source of Calories