Sake on the Rocks
Elevate your at-home cocktail experience with the effortlessly elegant 'Sake on the Rocks,' a minimalist drink that highlights the clean, crisp flavors of premium sake. Perfectly chilled and poured over ice cubes in a classic rocks glass, this two-ingredient recipe is all about simplicity and sophistication. Ready in just two minutes, it's ideal for an impromptu elegant evening or as a refreshing companion to sushi, sashimi, or light Asian-inspired appetizers. The gentle stir ensures a balanced chill without diluting the sake's delicate notes, making this a must-try for fans of Japanese beverages or anyone looking to explore the art of simple yet refined drinks.
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Ingredients
- 150 ml Sake
- 5 pieces Ice cubes
Directions
Step 1
Chill your sake in the refrigerator for at least an hour before serving if it is not already chilled.
Step 2
Select a rocks glass or a short tumbler for serving.
Step 3
Add 5 pieces of ice cubes to the glass.
Step 4
Pour 150 ml of the chilled sake over the ice cubes slowly, ensuring that the ice chills the drink evenly.
Step 5
Gently stir with a cocktail spoon just once or twice to slightly mix the ice and sake without over-diluting.
Step 6
Serve immediately and enjoy the clean, crisp taste of sake on the rocks.
Nutrition Facts
| Serving size | (300.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 201.0 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1.5mg | 0% |
| Total Carbohydrate 7.5g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0.8g | |
| Protein 0.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 7.5mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 37.5mg | 0% |
Source of Calories