Nutrition Facts for Sake bloody mary

Sake Bloody Mary

Elevate your brunch game with a Sake Bloody Mary, a creative twist on the classic cocktail that swaps vodka for dry or semi-dry sake, adding a delicate umami depth. This refreshing blend combines smooth sake with zesty tomato juice, tangy fresh lemon juice, and a savory mix of Worcestershire and soy sauces, all balanced with a kick of hot sauce and horseradish. Finished with a sprinkle of celery salt and black pepper, it’s shaken to perfection and served over ice for a cool, flavorful sip. Garnish with a crisp celery stalk, a bright lemon wedge, or even pickled vegetables for a bold and eye-catching presentation. Quick and easy to whip up in just 5 minutes, this sake-infused Bloody Mary is a must-try for cocktail enthusiasts seeking a unique and globally inspired drink. Perfect for brunch, happy hour, or any time you’re craving a savory sip!

Nutriscore Rating: 68/100
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Image of Sake Bloody Mary
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 4 oz Sake (dry or semi-dry)
  • 6 oz Tomato juice
  • 1 tbsp Fresh lemon juice
  • 1 tsp Worcestershire sauce
  • 0.5 tsp Soy sauce
  • 0.5 tsp Prepared horseradish
  • 4 dashes Hot sauce (such as Tabasco)
  • 1 pinch Celery salt
  • 1 pinch Black pepper (freshly ground)
  • 1 cup Ice cubes
  • 1 piece Celery stalk (for garnish)
  • 1 piece Lemon wedge (for garnish)
  • 2 pieces Pickled vegetables (optional garnish, such as pickled okra or green beans)

Directions

Step 1

Fill a shaker or large glass with the ice cubes.

Step 2

Add the sake, tomato juice, fresh lemon juice, Worcestershire sauce, soy sauce, prepared horseradish, and hot sauce.

Step 3

Sprinkle in the celery salt and freshly ground black pepper.

Step 4

Cover the shaker and shake vigorously for about 10 seconds to combine the ingredients well.

Step 5

Fill a tall glass (such as a highball glass) with fresh ice cubes, if desired.

Step 6

Strain the Sake Bloody Mary mixture into the prepared glass.

Step 7

Garnish with a celery stalk, lemon wedge, and pickled vegetables, if using.

Step 8

Serve immediately and enjoy!

Nutrition Facts

Serving size (675.1g)
Amount per serving % Daily Value*
Calories 233.2
Total Fat 1.8g 0%
Saturated Fat 0.2g 0%
Polyunsaturated Fat 0.8g
Cholesterol 1.3mg 0%
Sodium 1423.7mg 0%
Total Carbohydrate 20.6g 0%
Dietary Fiber 3.6g 0%
Total Sugars 9.7g
Protein 3.6g 0%
Vitamin D 0.2IU 0%
Calcium 68.8mg 0%
Iron 1.7mg 0%
Potassium 731.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.3%
Protein: 12.7%
Carbs: 72.9%