Sacred Pakistani Chai Tea Recipe
Experience the warmth and aroma of tradition with this Sacred Pakistani Chai Tea Recipe, a soul-soothing blend of bold black tea, creamy whole milk, and fragrant spices like cardamom, cinnamon, cloves, and ginger. This richly spiced drink is steeped in culture and flavor, simmered to perfection to create a velvety, aromatic tea with just the right touch of sweetness. Ready in just 15 minutes, this authentic Pakistani chai is perfect for cozy mornings or a delightful midday pick-me-up. Serve it hot for a truly comforting and invigorating experience. Explore the essence of South Asia with every sip of this flavorful, spiced chai!
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Ingredients
- 2 cups Water
- 1 cup Whole milk
- 2 tablespoons Black tea leaves or tea bags
- 4 pods Cardamom pods
- 1 stick Cinnamon stick
- 3 whole Cloves
- 2 tablespoons Sugar
- 1 inch piece (sliced) Ginger
Directions
Step 1
In a medium-sized saucepan, bring 2 cups of water to a boil over medium heat.
Step 2
While the water is heating, lightly crush the cardamom pods with the back of a spoon to release their aroma.
Step 3
Once the water begins to boil, add the crushed cardamom pods, cinnamon stick, cloves, and sliced ginger to the saucepan.
Step 4
Reduce the heat to medium-low and allow the spices to simmer for 2-3 minutes, infusing the water with their flavors.
Step 5
Stir in 2 tablespoons of black tea leaves or add the tea bags, and let them steep for 2 minutes.
Step 6
Add 1 cup of whole milk to the saucepan and gently bring the mixture to a boil over medium heat.
Step 7
Once it begins to boil, reduce the heat again and let it simmer for another 2-3 minutes to meld the flavors. Stir occasionally to avoid scorching the milk.
Step 8
Stir in 2 tablespoons of sugar, or adjust to taste, and let the chai simmer until fully dissolved.
Step 9
Strain the chai through a fine mesh strainer into cups to remove the tea leaves and spices.
Step 10
Serve hot and enjoy the authentic taste of Sacred Pakistani Chai!
Nutrition Facts
| Serving size | (751.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 189.0 |
| Total Fat 8.8g | 0% |
| Saturated Fat 4.8g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 29.3mg | 0% |
| Sodium 129.4mg | 0% |
| Total Carbohydrate 21.0g | 0% |
| Dietary Fiber 4.0g | 0% |
| Total Sugars 12.0g | |
| Protein 9.0g | 0% |
| Vitamin D 107.4IU | 0% |
| Calcium 406.6mg | 0% |
| Iron 1.4mg | 0% |
| Potassium 552.5mg | 0% |
Source of Calories