S More Bites

Experience the classic campfire treat in a bite-sized delight with these irresistible S'more Bites! Perfectly portable and packed with nostalgic flavor, this no-frills dessert combines a buttery graham cracker crust, gooey mini marshmallows, and a rich milk chocolate topping into a decadent treat that's as fun to make as it is to eat. Ready in just 20 minutes, these mini s'mores are baked in a muffin tin for easy preparation and are ideal for parties, bake sales, or a quick indulgence. Serve them fresh or make them ahead—their charming, mess-free design makes them perfect for sharing and snacking anytime. Try this quick and easy recipe to enjoy all the rich, melty goodness of s'mores without the campfire!

Nutriscore Rating: 30/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 12

Ingredients

• 1 cup Graham cracker crumbs
• 1 cup Powdered sugar
• 6 tablespoons Unsalted butter, melted
• 1 cup Mini marshmallows
• 1 cup Milk chocolate chips
• 1 teaspoon Vegetable oil

Directions

Step 1

Preheat the oven to 350°F (175°C).

Step 2

In a medium-sized mixing bowl, combine graham cracker crumbs, powdered sugar, and melted butter. Stir until the mixture resembles damp sand.

Step 3

Spoon about 1 tablespoon of the crumb mixture into each well of a 12-cup mini muffin tin. Press the mixture firmly into the bottom and slightly up the sides of each well to form a shell.

Step 4

Bake the graham cracker shells in the preheated oven for 5–7 minutes, or until they appear set and lightly golden. Remove from the oven and cool for 5 minutes.

Step 5

Place 3–4 mini marshmallows into each graham cracker shell.

Step 6

Using a microwave-safe bowl, melt the milk chocolate chips with the vegetable oil in 30-second increments, stirring after each increment, until the chocolate is smooth and fully melted.

Step 7

Drizzle or spoon the melted chocolate over the marshmallows, completely covering them. Use the back of a spoon to spread the chocolate evenly if needed.

Step 8

Let the S'more Bites sit at room temperature for 1–2 hours to set, or place them in the refrigerator for 30 minutes to speed up the process.

Step 9

Carefully remove the S'more Bites from the muffin tin by running a small knife around the edges (if needed) and gently lifting them out.

Step 10

Serve immediately or store in an airtight container at room temperature for up to 3 days.

Nutrition Facts

Serving size	(625.9g)

Amount per serving	% Daily Value*
Calories	2932.2

Total Fat 149.5g	0%
Saturated Fat 87.4g	0%
Polyunsaturated Fat 2.8g
Cholesterol 218.0mg	0%
Sodium 928.4mg	0%
Total Carbohydrate 386.8g	0%
Dietary Fiber 3g	0%
Total Sugars 290.8g
Protein 24.5g	0%

Vitamin D 0IU	0%
Calcium 399.2mg	0%
Iron 7.5mg	0%
Potassium 840.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%

Protein: 3.3%

Carbs: 51.7%