Ruth Chris's Raspberry Rosemary Martini

Elevate your cocktail game with Ruth Chris's Raspberry Rosemary Martini, a sophisticated blend of fresh raspberries, fragrant rosemary, and smooth vodka. This handcrafted martini masterfully balances tart lemon juice and sweet simple syrup, creating a vibrant and refreshing flavor profile. Topped with a splash of fizzy club soda and garnished with a rosemary sprig and a plump raspberry, this drink is as visually stunning as it is delicious. Ready in just 10 minutes, it's perfect for impressing guests or indulging in a luxurious happy hour at home. Discover how to craft this irresistible fruit-and-herb-infused cocktail today!

Nutriscore Rating: 70/100

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Image of Ruth Chris's Raspberry Rosemary Martini

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 1

Ingredients

6 pieces Fresh raspberries
1 piece Fresh rosemary sprig
2 oz Vodka
0.5 oz Freshly squeezed lemon juice
0.75 oz Simple syrup
1 cup Ice
1 splash Club soda

Directions

Step 1

In a cocktail shaker, combine the fresh raspberries and rosemary sprig.

Step 2

Muddle the raspberries and rosemary gently to release their flavors.

Step 3

Add vodka, lemon juice, and simple syrup to the shaker.

Step 4

Fill the shaker with ice, then securely close it and shake vigorously for 15 seconds.

Step 5

Strain the mixture into a chilled martini glass using a fine-mesh strainer to remove solids.

Step 6

Top the martini with a splash of club soda for a slight fizz.

Step 7

Garnish with a rosemary sprig and a single raspberry for an elegant presentation.

Step 8

Serve immediately and enjoy your handcrafted Raspberry Rosemary Martini.

Portion size

Nutrition Facts

Serving size	(242.1g)

Amount per serving	% Daily Value*
Calories	186.7

Total Fat 0.2g	0%
Saturated Fat 0.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 3.2mg	0%
Total Carbohydrate 13.7g	0%
Dietary Fiber 1.7g	0%
Total Sugars 11.1g
Protein 0.3g	0%

Vitamin D 0IU	0%
Calcium 8.3mg	0%
Iron 0.3mg	0%
Potassium 53.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.1%

Protein: 2.1%

Carbs: 94.8%