Nutrition Facts for Ruth's homemade vanilla extract

Ruth's Homemade Vanilla Extract

Transform your baking with the rich, aromatic flavor of Ruth's Homemade Vanilla Extract, a simple yet luxurious kitchen staple made with just two ingredients: premium vanilla beans and quality vodka. This DIY recipe takes only 10 minutes to prepare and allows you to craft a pure, all-natural vanilla extract that outshines any store-bought version. By steeping split vanilla beans in vodka for 2 months (or longer for an even bolder flavor), you'll create a customizable extract perfect for enhancing cookies, cakes, and desserts of all kinds. Packaged in a glass jar or bottle, it also makes a thoughtful homemade gift for fellow bakers. Experience the joy of crafting your own vanilla extract and elevate your culinary creations with this easy, cost-effective method!

Nutriscore Rating: 68/100
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Image of Ruth's Homemade Vanilla Extract
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 16

Ingredients

  • 5 pieces Vanilla beans
  • 1 cup Vodka (80 proof or higher)

Directions

Step 1

Split each vanilla bean lengthwise with a sharp knife. Do not cut all the way through; leave one end intact so the bean stays connected.

Step 2

Place the split vanilla beans into a clean, dry glass jar or bottle with a tight-fitting lid.

Step 3

Pour the vodka over the vanilla beans, ensuring they are completely submerged.

Step 4

Seal the jar or bottle tightly, then label it with the date for reference.

Step 5

Store the jar in a cool, dark place, such as a pantry or cupboard. Shake the jar gently once a week to help infuse the flavors.

Step 6

Allow the vanilla to steep for at least 2 months. For the strongest, richest flavor, let it steep for 6 to 12 months.

Step 7

Once the extract is ready, use it as-is or strain it through a fine-mesh sieve or cheesecloth to remove small pieces of bean if desired. Store it in a clean glass bottle for long-term use.

Nutrition Facts

Serving size (236.1g)
Amount per serving % Daily Value*
Calories 538.9
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 0.0%