Packed with wholesome ingredients and a delightful balance of flavors, Ruth's Flax Seed Balls are the ultimate no-bake snack for health-conscious eaters. These energy bites combine the nutty richness of ground flaxseed and chia seeds with creamy peanut butter, naturally sweet honey, and a touch of vanilla for a burst of goodness in every bite. Optional mini chocolate chips add a hint of indulgence, while rolled oats provide a hearty texture. Ready in just 15 minutes and requiring no cooking, these flax seed balls are perfect for meal prep and can be enjoyed as a quick snack, pre-workout fuel, or even a guilt-free dessert. They’re gluten-free, customizable, and freezer-friendly, making them a versatile addition to your healthy eating routine!
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In a large mixing bowl, combine the rolled oats, ground flaxseed, chia seeds, and a pinch of salt.
Add the peanut butter, honey, and vanilla extract to the bowl. Mix the ingredients thoroughly until they form a sticky, cohesive mixture.
If desired, gently fold in the mini chocolate chips for added sweetness and texture.
Using clean hands or a small cookie scoop, roll the mixture into 1-inch balls. Place the balls onto a plate or baking sheet lined with parchment paper.
Refrigerate the flax seed balls for at least 30 minutes to firm them up.
Store the balls in an airtight container in the refrigerator for up to one week, or freeze for up to one month.
Enjoy as a quick snack, pre-workout energy boost, or healthy dessert alternative!
Serving size | (273.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1355.6 |
Total Fat 89.6g | 0% |
Saturated Fat 20.5g | 0% |
Polyunsaturated Fat 4.8g | |
Cholesterol 0mg | 0% |
Sodium 688.1mg | 0% |
Total Carbohydrate 119.3g | 0% |
Dietary Fiber 25.0g | 0% |
Total Sugars 84.9g | |
Protein 41.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 308.4mg | 0% |
Iron 7.2mg | 0% |
Potassium 1208.6mg | 0% |
Source of Calories