Indulge in the luxurious flavors of Ruth’s Coffee, inspired by the signature beverage served at Ruth’s Chris Steak House. This warm and decadent drink combines freshly brewed strong coffee with a trio of indulgent liqueurs—Baileys Irish Cream, Kahlua, and Grand Marnier—for a perfectly balanced kiss of creaminess, coffee, and citrus. Topped with velvety house-whipped cream sweetened with powdered sugar, it’s finished with a sprinkle of cinnamon and a touch of fragrant orange zest for an elegant flourish. Ready in just 10 minutes, this cocktail-coffee hybrid is the ultimate sipper, ideal for chilly evenings or as a show-stopping conclusion to dinner parties. Treat yourself to this irresistible blend of warmth and sophistication, garnished to perfection, and savor every sip!
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Prepare fresh, strong coffee using your preferred brewing method. Set aside 6 oz for the recipe.
In a mixing bowl, combine the heavy cream and powdered sugar. Whisk until soft peaks form and it has a light, airy consistency. Set aside.
In a heat-safe mug or glass, pour the freshly brewed coffee.
Add the Baileys Irish Cream, Kahlua, and Grand Marnier to the coffee. Stir well to combine.
Layer the prepared whipped cream gently over the top of the coffee, either by spooning it over or carefully pouring it over the back of a spoon for a smooth separation.
Sprinkle a pinch of ground cinnamon and grated orange zest on top of the whipped cream.
Optional: Add a dollop of commercial whipped cream if you desire extra fluffiness and garnish with a cinnamon stick for visual appeal.
Serve immediately and enjoy this luxurious, warming beverage.
Serving size | (325.2g) |
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Amount per serving | % Daily Value* |
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Calories | 494.5 |
Total Fat 26.8g | 0% |
Saturated Fat 15.8g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 79.6mg | 0% |
Sodium 43.2mg | 0% |
Total Carbohydrate 31.1g | 0% |
Dietary Fiber 1.7g | 0% |
Total Sugars 26.1g | |
Protein 1.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 85.4mg | 0% |
Iron 0.3mg | 0% |
Potassium 170.9mg | 0% |
Source of Calories