Nutrition Facts for Russian milk shake

Russian Milk Shake

Indulge in the rich, creamy decadence of a Russian Milk Shake, a dessert drink that's equal parts luxurious and refreshing. This recipe combines velvety vanilla ice cream, whole milk, and a hint of instant coffee for a flavorful kick, while sweetened condensed milk and unsweetened cocoa powder add depth and sweetness. Topped with fluffy whipped cream and a sprinkle of chocolate shavings, this milkshake is as stunning as it is satisfying. Ready in just 10 minutes, it's the perfect treat to impress guests or elevate your own sweet cravings. Whether enjoyed with a straw or a spoon, this coffee-infused shake delivers a taste of indulgence in every sip.

Nutriscore Rating: 58/100
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Image of Russian Milk Shake
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 3 scoops Vanilla ice cream
  • 1 cup Whole milk
  • 1 teaspoon Instant coffee powder
  • 2 tablespoons Sweetened condensed milk
  • 1 teaspoon Unsweetened cocoa powder
  • 0.5 cup Whipped cream
  • 1 tablespoon Chocolate shavings

Directions

Step 1

In a blender, combine the vanilla ice cream, whole milk, instant coffee powder, sweetened condensed milk, and unsweetened cocoa powder.

Step 2

Blend on high speed until smooth and creamy, about 30 seconds.

Step 3

Taste the milkshake and adjust sweetness if needed by adding more sweetened condensed milk.

Step 4

Pour the milkshake into two tall glasses.

Step 5

Top each glass with whipped cream and sprinkle with chocolate shavings for a decorative touch.

Step 6

Serve immediately with a straw or spoon and enjoy!

Nutrition Facts

Serving size (515.5g)
Amount per serving % Daily Value*
Calories 786.6
Total Fat 39.8g 0%
Saturated Fat 25.4g 0%
Polyunsaturated Fat 0.7g
Cholesterol 150.3mg 0%
Sodium 298.3mg 0%
Total Carbohydrate 88.1g 0%
Dietary Fiber 0.9g 0%
Total Sugars 77.9g
Protein 18.8g 0%
Vitamin D 122.4IU 0%
Calcium 668.3mg 0%
Iron 0.8mg 0%
Potassium 1092.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.6%
Protein: 9.6%
Carbs: 44.8%