Rosemary Turnips
Transform simple turnips into a show-stopping side dish with this Rosemary Turnips recipe! Perfectly caramelized in olive oil and infused with the earthy aroma of fresh rosemary and garlic, these tender turnip cubes offer a delightful balance of savory and herbaceous flavors. With just a handful of pantry staples, this quick and easy recipe comes together in under 35 minutes, making it an ideal choice for weeknight dinners or holiday feasts. Seasoned with a touch of salt and black pepper, these golden-brown turnips pair beautifully with roasted meats, grilled vegetables, or a hearty grain bowl. Try this simple yet sophisticated side dish today for a comforting twist on a classic root vegetable!
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Ingredients
- 4 medium Turnips
- 2 tablespoons Olive oil
- 2 teaspoons Fresh rosemary
- 2 cloves Garlic
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
Directions
Step 1
Peel the turnips and cut them into 1-inch cubes for even cooking.
Step 2
Mince the garlic cloves and finely chop the fresh rosemary.
Step 3
In a large skillet, heat the olive oil over medium heat.
Step 4
Once the oil is hot, add the turnip cubes in a single layer and cook for 3-4 minutes, stirring occasionally, until they begin to brown.
Step 5
Stir in the minced garlic and chopped rosemary, allowing them to cook for 1-2 minutes until fragrant.
Step 6
Season the turnips with salt and black pepper, and stir to combine.
Step 7
Reduce the heat to low-medium, cover the skillet, and cook for 15-20 minutes, stirring occasionally, until the turnips are tender and golden brown.
Step 8
Taste and adjust seasoning if necessary, then serve warm as a side dish.
Nutrition Facts
| Serving size | (558.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 407.0 |
| Total Fat 28.6g | 0% |
| Saturated Fat 4.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1529.9mg | 0% |
| Total Carbohydrate 35.7g | 0% |
| Dietary Fiber 9.8g | 0% |
| Total Sugars 19.5g | |
| Protein 5.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 170.9mg | 0% |
| Iron 2.1mg | 0% |
| Potassium 1026.6mg | 0% |
Source of Calories