Nutrition Facts for Root beer float cocktail

Root Beer Float Cocktail

Indulge in the perfect marriage of nostalgia and sophistication with this creamy and boozy Root Beer Float Cocktail! This adult twist on a classic soda fountain favorite combines smooth spiced rum, velvety vanilla ice cream, and fizzy root beer for a delightful treat that’s equal parts dessert and cocktail. Topped with fluffy whipped cream, a sweet maraschino cherry, and a sprinkle of chocolate goodness, this decadent drink is ready in just five minutes and perfect for any occasion. Whether you're hosting a retro-inspired dinner party or craving a unique after-dinner indulgence, this root beer cocktail is guaranteed to impress. Grab a straw and spoon and get ready to sip your way to sweet happiness!

Nutriscore Rating: 61/100
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Image of Root Beer Float Cocktail
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 2 oz Spiced rum
  • 2 scoops Vanilla ice cream
  • 8 oz Root beer
  • 2 tbsp Whipped cream
  • 1 whole Maraschino cherry
  • 1 tsp Chocolate sprinkles

Directions

Step 1

1. In a tall glass, add two scoops of vanilla ice cream.

Step 2

2. Pour 2 oz of spiced rum over the ice cream.

Step 3

3. Slowly pour in 8 oz of chilled root beer, allowing it to foam up naturally.

Step 4

4. Top the drink with 2 tbsp of whipped cream for a creamy finish.

Step 5

5. Garnish with a maraschino cherry and sprinkle 1 tsp of chocolate sprinkles over the whipped cream.

Step 6

6. Serve immediately with a straw and long spoon, and enjoy!

Nutrition Facts

Serving size (436.9g)
Amount per serving % Daily Value*
Calories 552.5
Total Fat 16.7g 0%
Saturated Fat 11.2g 0%
Polyunsaturated Fat 0.1g
Cholesterol 67.7mg 0%
Sodium 126.5mg 0%
Total Carbohydrate 61.9g 0%
Dietary Fiber 0g 0%
Total Sugars 54.2g
Protein 4.6g 0%
Vitamin D 6IU 0%
Calcium 163.7mg 0%
Iron 0.0mg 0%
Potassium 266.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.1%
Protein: 4.4%
Carbs: 59.5%