Elevate your appetizer game with Todd Wilbur's Rondele Garlic Herbs Cheese Spread, a creamy, herbaceous delight that's perfect for any occasion. This homemade cheese spread combines velvety cream cheese and buttery richness with aromatic garlic, parsley, chives, and dill, creating a flavor-packed alternative to store-bought spreads. Ready in just 10 minutes of prep time (plus a quick chill in the fridge), it's an effortless way to impress your guests. Serve it as a dip with crisp crackers, fresh veggies, or warm, crusty bread for a crowd-pleasing snack. Whether you're hosting a party or craving a savory treat, this garlic herb cheese spread is the perfect blend of convenience and gourmet flavor.
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Let the cream cheese and butter sit at room temperature for about 30 minutes to soften.
In a mixing bowl, combine the softened cream cheese and butter. Using a hand mixer or a spatula, mix until smooth and creamy.
Add the minced garlic, dried parsley, dried chives, dried dill, onion powder, salt, and ground black pepper to the bowl.
Mix all the ingredients thoroughly until the herbs and seasonings are evenly distributed throughout the cheese spread.
Transfer the cheese spread to a small serving bowl or an airtight container.
Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
Serve chilled with crackers, fresh vegetables, or crusty bread.
Serving size | (262.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1010.7 |
Total Fat 101.2g | 0% |
Saturated Fat 60.4g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 290.1mg | 0% |
Sodium 1488.1mg | 0% |
Total Carbohydrate 15.4g | 0% |
Dietary Fiber 0.7g | 0% |
Total Sugars 8.6g | |
Protein 14.8g | 0% |
Vitamin D 14.2IU | 0% |
Calcium 259.5mg | 0% |
Iron 1.1mg | 0% |
Potassium 365.6mg | 0% |
Source of Calories