Rocket Pops Layered Popsicles
Cool off this summer with homemade Rocket Pops Layered Popsicles, a vibrant, patriotic treat that’s as fun to make as it is to eat! These colorful popsicles feature three distinct layers: a sweet, fruity blend of fresh strawberries, a creamy and tangy Greek yogurt center, and a vibrant burst of fresh blueberry goodness. Perfect for Fourth of July parties or any hot day, this no-cook recipe requires just 20 minutes of prep and uses simple, wholesome ingredients like honey, vanilla extract, and fresh fruit. The layering process creates a stunning red, white, and blue effect, making these popsicles a festive centerpiece for your celebration. Plus, they’re naturally sweetened and customizable—ideal for kids and adults alike. Let these refreshing frozen treats bring some flavor and flair to your summer!
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Ingredients
- 1 cup Fresh strawberries
- 2 tablespoons Sugar
- 3 tablespoons Water
- 1 cup Plain Greek yogurt
- 2 tablespoons Honey
- 0.5 teaspoons Vanilla extract
- 1 cup Fresh blueberries
- 1 set Popsicle molds
- 6 pieces Popsicle sticks
Directions
Step 1
In a blender, combine the strawberries, 1 tablespoon of sugar, and 1 tablespoon of water. Blend until smooth. Pour the red mixture into the bottom of each popsicle mold, filling each about one-third of the way. Place the mold in the freezer for 10-15 minutes, or until slightly set.
Step 2
Rinse the blender and combine Greek yogurt, honey, vanilla extract, and 1 tablespoon of water. Blend until smooth. Pour the white yogurt layer over the frozen strawberry layer, filling another one-third of the mold. Insert popsicle sticks into the center. Freeze for another 10-15 minutes until the white layer is set.
Step 3
Rinse the blender again and combine the blueberries, 1 tablespoon of sugar, and 1 tablespoon of water. Blend until smooth. Pour the blue mixture on top of the white layer, leaving a small space at the top to allow for expansion as it freezes. Freeze the popsicles for at least 4 hours, or until fully solid.
Step 4
To release the popsicles, run the molds under warm water for 10-15 seconds. Gently pull on the sticks to remove.
Step 5
Serve and enjoy your colorful Rocket Pops Layered Popsicles!
Nutrition Facts
| Serving size | (764.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 546.9 |
| Total Fat 5.7g | 0% |
| Saturated Fat 3.1g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 24.5mg | 0% |
| Sodium 90.1mg | 0% |
| Total Carbohydrate 102.3g | 0% |
| Dietary Fiber 6.6g | 0% |
| Total Sugars 90.9g | |
| Protein 26.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 319.0mg | 0% |
| Iron 1.3mg | 0% |
| Potassium 706.5mg | 0% |
Source of Calories