Rockchalkchick's Blue Cheese Nachos
Dive into a bold flavor explosion with Rockchalkchick's Blue Cheese Nachos! This irresistible twist on classic nachos combines crispy tortilla chips, tender shredded chicken, and smoky crumbled bacon with the tangy sharpness of blue cheese and gooey mozzarella. Topped with a drizzle of creamy ranch dressing, a hint of spice from optional jalapeño slices, and a sprinkle of fresh parsley, these nachos deliver a perfect balance of savory, spicy, and creamy. Ready in just 25 minutes, this crowd-pleasing recipe is perfect for game days, casual gatherings, or whenever you're craving a punch of flavor. Serve these cheesy nachos piping hot and watch them disappear!
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Ingredients
- 8 cups Tortilla chips
- 2 cups Cooked chicken breast (shredded or diced)
- 1 cup Blue cheese crumbles
- 1.5 cups Shredded mozzarella cheese
- 6 slices Bacon (cooked and crumbled)
- 0.5 cup Red onion (finely diced)
- 0.5 cup Ranch dressing
- 2 tablespoons Fresh parsley (chopped)
- 0.25 cup Jalapeño slices (optional, for heat)
Directions
Step 1
Preheat the oven to 375°F (190°C).
Step 2
Spread the tortilla chips evenly on a large baking sheet or oven-safe platter.
Step 3
Top the chips with the shredded chicken, evenly distributing it across all the chips.
Step 4
Sprinkle the mozzarella cheese over the chicken, followed by the blue cheese crumbles.
Step 5
Add the crumbled bacon and diced red onion on top for additional flavor and texture.
Step 6
If using, evenly distribute the jalapeño slices over the nachos for an extra kick of heat.
Step 7
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.
Step 8
Remove the nachos from the oven and drizzle with ranch dressing to taste.
Step 9
Garnish with chopped parsley for a fresh pop of color and flavor.
Step 10
Serve immediately while hot and enjoy your Rockchalkchick's Blue Cheese Nachos!
Nutrition Facts
| Serving size | (1486.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4557.4 |
| Total Fat 282.9g | 0% |
| Saturated Fat 79.0g | 0% |
| Polyunsaturated Fat 59.0g | |
| Cholesterol 706.4mg | 0% |
| Sodium 7664.7mg | 0% |
| Total Carbohydrate 234.2g | 0% |
| Dietary Fiber 17.9g | 0% |
| Total Sugars 15.7g | |
| Protein 270.3g | 0% |
| Vitamin D 15.9IU | 0% |
| Calcium 2489.7mg | 0% |
| Iron 11.0mg | 0% |
| Potassium 2659.1mg | 0% |
Source of Calories