Nutrition Facts for Rock n roll snack crackers

Rock N Roll Snack Crackers

Get ready to rock your snack game with these irresistible Rock N Roll Snack Crackers! This quick and easy recipe transforms humble saltine crackers into a bold, flavorful treat bursting with zesty ranch seasoning, smoky paprika, and a touch of heat from red pepper flakes. A drizzle of buttery olive oil and a final sprinkle of Parmesan cheese bring everything together, creating the perfect balance of crunch and savory satisfaction. With just 10 minutes of prep and a short bake time, these golden, crisp crackers are ideal for parties, road trips, or an upgraded movie night snack. Serve them as a standalone appetizer or pair them with your favorite dips for the ultimate crowd-pleaser. Perfectly seasoned and addictively good, these baked crackers are sure to be a hit at any gathering!

Nutriscore Rating: 39/100
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Image of Rock N Roll Snack Crackers
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 50 pieces saltine crackers
  • 0.5 cup unsalted butter
  • 2 tablespoons olive oil
  • 1 packet ranch seasoning mix
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried parsley
  • 0.5 teaspoon red pepper flakes
  • 0.25 cup grated Parmesan cheese

Directions

Step 1

Preheat your oven to 300°F (150°C) and line a large baking sheet with parchment paper.

Step 2

Arrange the saltine crackers in a single layer on the prepared baking sheet.

Step 3

In a small saucepan, melt the unsalted butter over low heat. Once melted, mix in the olive oil, ranch seasoning mix, garlic powder, smoked paprika, dried parsley, and red pepper flakes.

Step 4

Remove the butter mixture from heat and drizzle it evenly over the crackers, making sure each cracker gets coated.

Step 5

Using a small brush or spoon, spread the seasoning mixture across the crackers for even flavor distribution.

Step 6

Sprinkle the grated Parmesan cheese evenly over the crackers.

Step 7

Bake the crackers in the preheated oven for 12-15 minutes, or until they are golden brown and crispy.

Step 8

Remove the crackers from the oven and allow them to cool completely on the baking sheet.

Step 9

Once cooled, transfer the crackers to an airtight container for storage or serve immediately for a crunchy, flavorful snack!

Nutrition Facts

Serving size (289.0g)
Amount per serving % Daily Value*
Calories 1498.0
Total Fat 98.5g 0%
Saturated Fat 39.4g 0%
Polyunsaturated Fat 8.7g
Cholesterol 144mg 0%
Sodium 2666.0mg 0%
Total Carbohydrate 125.9g 0%
Dietary Fiber 5.9g 0%
Total Sugars 6.5g
Protein 26.5g 0%
Vitamin D 0IU 0%
Calcium 430.7mg 0%
Iron 8.8mg 0%
Potassium 1197.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.3%
Protein: 7.1%
Carbs: 33.7%