Robert's Hot Dog Sauerkraut

Transform your everyday hot dog into a gourmet delight with Robert's Hot Dog Sauerkraut, a tangy and savory topping that packs a flavorful punch. This quick-and-easy recipe blends tender, caramelized yellow onions with zesty sauerkraut, a hint of sweetness from brown sugar, and the bold bite of apple cider vinegar and whole grain mustard. Optional caraway seeds add a warm, nutty touch that complements the tangy profile. Perfect for summer barbecues or a cozy dinner, this 30-minute sauerkraut topping elevates hot dogs, sausages, or bratwurst to the next level. Whether you're hosting a backyard cookout or enjoying a simple family meal, this crowd-pleaser will leave everyone craving seconds.

Nutriscore Rating: 60/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 2 cups sauerkraut
• 1 medium yellow onion
• 2 tablespoons butter
• 1 teaspoon brown sugar
• 2 tablespoons apple cider vinegar
• 1 teaspoon whole grain mustard
• 0.25 teaspoons black pepper
• 0.5 teaspoons caraway seeds (optional)

Directions

Step 1

Start by finely chopping the yellow onion into small pieces.

Step 2

In a medium-sized skillet over medium heat, melt the butter until it begins to foam.

Step 3

Add the chopped onion to the skillet and sauté for 4-5 minutes, stirring frequently, until the onion softens and turns translucent.

Step 4

Sprinkle the brown sugar over the onions and stir well to combine, allowing the sugar to melt and caramelize lightly, about 1-2 minutes.

Step 5

Lower the heat to medium-low and add the sauerkraut to the skillet. Stir to mix it with the onions.

Step 6

Pour in the apple cider vinegar and add the whole grain mustard, black pepper, and optional caraway seeds. Mix thoroughly to distribute the flavors evenly.

Step 7

Simmer the mixture over low heat for 10-12 minutes, stirring occasionally, until the sauerkraut is heated through and has absorbed the flavors.

Step 8

Taste and adjust seasoning if needed, adding more mustard or pepper if desired.

Step 9

Remove from heat and serve warm as a topping for grilled or steamed hot dogs, or as a side dish for your favorite sausages.

Nutrition Facts

Serving size	(457.4g)

Amount per serving	% Daily Value*
Calories	396.8

Total Fat 30.9g	0%
Saturated Fat 15.8g	0%
Polyunsaturated Fat 1.9g
Cholesterol 77.0mg	0%
Sodium 111998.7mg	0%
Total Carbohydrate 26.1g	0%
Dietary Fiber 10.3g	0%
Total Sugars 12.7g
Protein 4.2g	0%

Vitamin D 15.7IU	0%
Calcium 126.9mg	0%
Iron 4.6mg	0%
Potassium 675.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.6%

Protein: 4.2%

Carbs: 26.1%