Robbie Riedel's Famous Killer Quacamole
Dive into a bowl of flavor-packed perfection with Robbie Riedel's Famous Killer Guacamole! This irresistible guacamole recipe stands out with its creamy, ripe avocados, a tangy splash of fresh lime juice, and a vibrant mix of finely diced red onion, chopped cilantro, and zesty jalapeño. A hint of minced garlic and a dash of ground cumin add depth, while juicy Roma tomatoes provide a burst of freshness. Ready in just 15 minutes, this quick and easy guacamole is perfect for game-day snacking, party appetizers, or as a flavorful topping for tacos and burritos. Serve it up with tortilla chips, fresh veggies, or your favorite Mexican-inspired dishes, and watch it disappear! This is the ultimate guacamole recipe you’ll make again and again.
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Ingredients
- 4 whole (ripe) Avocado
- 3 tablespoons Lime juice
- 1 teaspoon Salt
- 0.5 cup (finely diced) Red onion
- 0.25 cup (chopped) Fresh cilantro
- 1 whole (seeded and minced) Jalapeño
- 1 clove (minced) Garlic
- 1 whole (seeded and diced) Roma tomato
- 0.5 teaspoon Ground cumin
- 0.25 teaspoon Black pepper
Directions
Step 1
Cut the avocados in half, remove the pits, and scoop the flesh into a large mixing bowl.
Step 2
Mash the avocados using a fork or potato masher until mostly smooth, leaving some small chunks for texture.
Step 3
Add the lime juice and salt to the mashed avocados and mix thoroughly to combine.
Step 4
Stir in the finely diced red onion, chopped cilantro, minced jalapeño, and minced garlic until evenly distributed.
Step 5
Gently fold in the diced tomato, being careful not to overmix to avoid breaking down the tomato pieces.
Step 6
Sprinkle in the ground cumin and black pepper, stirring gently to incorporate the spices.
Step 7
Taste the guacamole and adjust seasoning with additional lime juice or salt if needed.
Step 8
Transfer to a serving bowl and cover tightly with plastic wrap directly on the surface to prevent browning if not serving immediately.
Step 9
Serve chilled or at room temperature with tortilla chips, fresh veggies, or as a topping for your favorite dishes.
Nutrition Facts
| Serving size | (856.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1039.2 |
| Total Fat 88.8g | 0% |
| Saturated Fat 12.8g | 0% |
| Polyunsaturated Fat 10.9g | |
| Cholesterol 0mg | 0% |
| Sodium 2414.6mg | 0% |
| Total Carbohydrate 71.2g | 0% |
| Dietary Fiber 43.3g | 0% |
| Total Sugars 10.8g | |
| Protein 14.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 131.6mg | 0% |
| Iron 4.9mg | 0% |
| Potassium 3353.7mg | 0% |
Source of Calories