Elevate your dessert game with Giada De Laurentiis' Ricotta Parfait — a no-cook, 15-minute treat that combines creamy ricotta cheese sweetened with powdered sugar and vanilla, layered with juicy mixed berries, crunchy granola, and a drizzle of golden honey. Perfect for a light yet indulgent finish to any meal, this beautifully layered parfait offers a delightful balance of textures and flavors in every spoonful. Whether served in elegant glasses for a dinner party or enjoyed as a quick snack, this easy ricotta parfait is a versatile masterpiece. Garnish with fresh mint leaves for a burst of color and aromatic flair. Ideal for breakfast, brunch, or dessert, this recipe is a stunning showcase of how simple ingredients can create something truly unforgettable.
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In a medium mixing bowl, combine the ricotta cheese, powdered sugar, and vanilla extract. Stir well until the mixture is smooth and creamy.
Wash and prepare the fresh berries. If necessary, hull and slice the strawberries or leave smaller berries whole.
In a serving glass or bowl, create the first layer by spooning a generous amount of the ricotta mixture to cover the bottom.
Add a layer of mixed berries on top of the ricotta layer, followed by a thin layer of granola.
Repeat the layers (ricotta, berries, granola) until the serving dish is filled, finishing with a layer of berries and granola on top.
Drizzle honey over the final layer for added sweetness.
If desired, garnish with fresh mint leaves for extra color and flavor.
Serve immediately or chill in the refrigerator for up to 1 hour before serving.
Serving size | (1158.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1776.4 |
Total Fat 83.0g | 0% |
Saturated Fat 37.8g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 301.5mg | 0% |
Sodium 531.1mg | 0% |
Total Carbohydrate 210.8g | 0% |
Dietary Fiber 24.5g | 0% |
Total Sugars 115.7g | |
Protein 75.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 2183.8mg | 0% |
Iron 8.0mg | 0% |
Potassium 1791.2mg | 0% |
Source of Calories