Richmond Plaza Baptist Church Baked Corn

Warm, comforting, and irresistibly easy to make, Richmond Plaza Baptist Church Baked Corn is the ultimate crowd-pleasing side dish perfect for gatherings or weeknight dinners. This classic casserole combines the sweetness of whole kernel and creamed corn with the tender crumb of cornbread mix, enriched by tangy sour cream and buttery richness. For an extra indulgent touch, a layer of melted cheddar cheese on top creates a golden, gooey finish that’s hard to resist. Ready in just an hour with minimal prep, this baked corn dish pairs beautifully with roasted meats, barbecue, or holiday spreads. Whether you're serving a cozy family meal or feeding a hungry crowd, this nostalgic recipe delivers heartwarming flavors every time!

Nutriscore Rating: 75/100

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Image of Richmond Plaza Baptist Church Baked Corn

Prep Time:10 mins

Cook Time:50 mins

Total Time:60 mins

Servings: 8

Ingredients

15 oz (1 can, drained) Whole kernel corn
15 oz (1 can) Creamed corn
8.5 oz (1 box) Cornbread mix
1 cup Sour cream
0.5 cup (melted) Unsalted butter
1 cup (optional, for topping) Shredded cheddar cheese

Directions

Step 1

Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish.

Step 2

In a large mixing bowl, combine the whole kernel corn, creamed corn, cornbread mix, sour cream, and melted butter. Stir until all the ingredients are well mixed.

Step 3

Pour the mixture evenly into the prepared baking dish, smoothing it out with a spatula.

Step 4

If desired, evenly sprinkle shredded cheddar cheese on top of the mixture for a cheesy twist.

Step 5

Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

Step 6

Remove the baked corn from the oven and let it cool slightly before serving.

Step 7

Serve warm as a side dish and enjoy!

Portion size

Nutrition Facts

Serving size	(6962.5g)

Amount per serving	% Daily Value*
Calories	5524.4

Total Fat 231.3g	0%
Saturated Fat 111.2g	0%
Polyunsaturated Fat 0g
Cholesterol 485.2mg	0%
Sodium 16700.6mg	0%
Total Carbohydrate 782.0g	0%
Dietary Fiber 103.8g	0%
Total Sugars 334.9g
Protein 92.4g	0%

Vitamin D 0IU	0%
Calcium 1216.9mg	0%
Iron 19.2mg	0%
Potassium 230.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.3%

Protein: 6.6%

Carbs: 56.1%