Rice Krispies Jack O Lantern
Transform your Halloween festivities with these delightfully spooky Rice Krispies Jack O' Lanterns! This easy, no-bake treat combines the gooey sweetness of melted marshmallows with the irresistible crunch of Rice Krispies cereal, all tinted in a vibrant pumpkin-orange hue. Crafted into perfectly adorable mini pumpkins, each Jack O' Lantern comes to life with chocolate chip faces and a whimsical green licorice "stem." Ready in just 25 minutes, this recipe is perfect for fun family activities, school parties, or festive dessert tables. Whether you’re looking for a kid-friendly Halloween snack or a creative twist on classic Rice Krispies Treats, these sweet and spooky delights are sure to impress!
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Ingredients
- 3 tablespoons unsalted butter
- 10 ounces mini marshmallows
- 6 cups Rice Krispies cereal
- 1 teaspoon orange food coloring
- 1 package green licorice ropes or green candy
- 0.5 cup mini chocolate chips
- 1 as needed non-stick cooking spray
Directions
Step 1
In a large pot, melt the butter over low heat. Stir occasionally to prevent burning.
Step 2
Add the mini marshmallows to the pot and stir continuously until fully melted and smooth.
Step 3
Once the marshmallows are melted, add the orange food coloring and stir well to combine. Adjust the amount of food coloring as needed to achieve the desired pumpkin-orange color.
Step 4
Remove the pot from heat and quickly stir in the Rice Krispies cereal until evenly coated with the marshmallow mixture.
Step 5
Spray your hands lightly with non-stick cooking spray to prevent sticking. Take small handfuls of the mixture and shape them into balls, about the size of a small orange. Flatten the bottom slightly so they sit upright.
Step 6
While the mixture is still warm and pliable, press a piece of green licorice or candy into the top of each ball to create a 'stem.'
Step 7
Press mini chocolate chips into each ball to create a jack o' lantern face, forming eyes, a nose, and a mouth. Alternatively, you can use frosting for more detailed designs.
Step 8
Place the completed Jack O' Lanterns on a parchment-lined baking sheet and allow them to cool and set for about 15 minutes.
Step 9
Serve immediately or store in an airtight container for up to 2 days.
Nutrition Facts
| Serving size | (756.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2764.7 |
| Total Fat 48.0g | 0% |
| Saturated Fat 28.2g | 0% |
| Cholesterol 93mg | 0% |
| Sodium 1238.9mg | 0% |
| Total Carbohydrate 582.2g | 0% |
| Dietary Fiber 4.5g | 0% |
| Total Sugars 319.8g | |
| Protein 13.5g | 0% |
| Vitamin D 479.5IU | 0% |
| Calcium 41.4mg | 0% |
| Iron 40.6mg | 0% |
| Potassium 167.4mg | 0% |
Source of Calories