Nutrition Facts for Rice krispies confetti squares

Rice Krispies Confetti Squares

Brighten up your dessert table with these irresistibly fun and colorful Rice Krispies Confetti Squares! This no-bake treat combines the rich creaminess of peanut butter and butterscotch with the chewy sweetness of mini marshmallows, creating a delightful base loaded with crunchy Rice Krispies cereal. The real showstopper? A pop of vibrant color from rainbow candy-coated chocolates, making every bite a celebration. Ready in just 20 minutes with minimal prep, these chewy and gooey squares are perfect for parties, potlucks, or a fun family treat. Whether you're searching for easy dessert bars, kid-friendly snacks, or festive no-bake recipes, these confetti squares are the ultimate crowd-pleaser!

Nutriscore Rating: 35/100
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Image of Rice Krispies Confetti Squares
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 12

Ingredients

  • 1 cup butter
  • 1 cup peanut butter
  • 2 cups butterscotch chips
  • 4 cups mini marshmallows
  • 3 cups Rice Krispies cereal
  • 1 cup rainbow-colored candy-coated chocolate (e.g., M&Ms)

Directions

Step 1

Grease and line an 8x8-inch baking dish with parchment paper, leaving some overhang for easy removal.

Step 2

In a large saucepan, melt the butter and peanut butter over low heat, stirring constantly until smooth.

Step 3

Add the butterscotch chips to the melted butter and peanut butter mixture. Stir until fully melted and combined.

Step 4

Remove the saucepan from heat and allow the mixture to cool for 1-2 minutes to prevent the marshmallows from melting completely.

Step 5

Gently fold in the mini marshmallows until coated with the mixture.

Step 6

Add the Rice Krispies cereal and gently fold until evenly combined.

Step 7

Mix in the rainbow-colored candies, ensuring an even distribution throughout the mixture.

Step 8

Transfer the mixture to the prepared baking dish and press it down gently with a spatula to create an even layer. Avoid pressing too firmly to maintain a light and chewy texture.

Step 9

Let the bars cool at room temperature for at least 1 hour or until set.

Step 10

Once set, lift the bars out of the baking dish using the parchment overhang. Cut into 12 squares or desired sizes and serve.

Nutrition Facts

Serving size (1424.0g)
Amount per serving % Daily Value*
Calories 7269.5
Total Fat 444.0g 0%
Saturated Fat 228.6g 0%
Polyunsaturated Fat 37.6g
Cholesterol 546.4mg 0%
Sodium 2892.5mg 0%
Total Carbohydrate 757.8g 0%
Dietary Fiber 17.7g 0%
Total Sugars 539.8g
Protein 87.9g 0%
Vitamin D 275.6IU 0%
Calcium 654.6mg 0%
Iron 29.2mg 0%
Potassium 2199.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.2%
Protein: 4.8%
Carbs: 41.1%