Nutrition Facts for Rib rub

Rib Rub

Transform your barbecue game with this irresistible homemade Rib Rub, a savory-sweet blend that elevates any rack of ribs to smoky perfection. Featuring a harmonious mix of brown sugar for balanced sweetness, smoked paprika for a deep, bold flavor, and kosher salt to enhance every bite, this easy-to-make dry rub adds a mouthwatering crust to your ribs. Perfect for grilling, smoking, or roasting, this rib rub brings out the best in your meat while keeping it deliciously tender and juicy. Whether you're hosting a backyard cookout or craving a cozy BBQ night in, this versatile spice mix is your go-to seasoning for creating restaurant-quality ribs right at home.

Nutriscore Rating: 42/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Rib Rub
Prep Time:0 mins
Cook Time:0 mins
Total Time:0 mins
Servings: 0

Ingredients

  • 0.25 cup Brown sugar
  • 2 tablespoons Paprika (preferably smoked)
  • 1 tablespoon Kosher salt

Directions

Nutrition Facts

Serving size (54.5g)
Amount per serving % Daily Value*
Calories 176.7
Total Fat 1.8g 0%
Saturated Fat 0.3g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1789.5mg 0%
Total Carbohydrate 43.1g 0%
Dietary Fiber 4.8g 0%
Total Sugars 36.6g
Protein 1.9g 0%
Vitamin D 0IU 0%
Calcium 61.7mg 0%
Iron 3.2mg 0%
Potassium 362.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.3%
Protein: 3.9%
Carbs: 87.9%