Rhonda's Vegetable Dip

Creamy, zesty, and bursting with herbaceous flavor, Rhonda’s Vegetable Dip is the ultimate crowd-pleaser for any occasion! This easy-to-make dip combines the tangy richness of sour cream and mayonnaise with a vibrant blend of dried dill, parsley, garlic powder, and onion powder, perfectly balanced with a splash of fresh lemon juice and aromatic chopped chives. Ready in just 10 minutes of prep time, this no-cook recipe is a versatile, make-ahead appetizer that pairs beautifully with crisp veggies, crunchy crackers, or your favorite chips. Perfect for parties, game days, or as a wholesome snack, this chilled dip is a flavorful, stress-free addition to your table. Whether you're hosting or simply indulging, Rhonda's Vegetable Dip is your go-to for creamy, herb-packed deliciousness!

Nutriscore Rating: 41/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 1 cup Sour cream
• 1 cup Mayonnaise
• 2 teaspoons Dried dill weed
• 2 teaspoons Dried parsley
• 1 teaspoon Onion powder
• 1 teaspoon Garlic powder
• 0.5 teaspoon Salt
• 0.5 teaspoon Ground black pepper
• 1 tablespoon Fresh lemon juice
• 2 tablespoons Fresh chives, finely chopped

Directions

Step 1

In a medium mixing bowl, combine the sour cream and mayonnaise. Stir until smooth and well blended.

Step 2

Add the dried dill weed, dried parsley, onion powder, garlic powder, salt, and ground black pepper to the bowl. Mix thoroughly to evenly incorporate the seasonings.

Step 3

Stir in the fresh lemon juice and finely chopped chives. Mix until the dip is smooth and all ingredients are combined.

Step 4

Taste the dip and adjust the seasoning, if needed, by adding a pinch more salt or pepper.

Step 5

Cover the bowl with plastic wrap or transfer the dip to an airtight container. Refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 6

Before serving, give the dip one final stir. Serve chilled with an assortment of fresh vegetables, crackers, or chips.

Nutrition Facts

Serving size	(499.6g)

Amount per serving	% Daily Value*
Calories	2216.8

Total Fat 218.9g	0%
Saturated Fat 46.3g	0%
Polyunsaturated Fat 0.0g
Cholesterol 350.3mg	0%
Sodium 1892.9mg	0%
Total Carbohydrate 69.6g	0%
Dietary Fiber 1.6g	0%
Total Sugars 15.9g
Protein 9.2g	0%

Vitamin D 0IU	0%
Calcium 367.9mg	0%
Iron 1.8mg	0%
Potassium 140.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.2%

Protein: 1.6%

Carbs: 12.2%