Nutrition Facts for Reuben appetizers

Reuben Appetizers

Transform your next gathering with these warm, savory Reuben Appetizers—a bite-sized twist on the classic deli sandwich. Featuring cocktail rye bread topped with a rich mixture of tender corned beef, tangy sauerkraut, creamy Thousand Island dressing, and gooey melted Swiss cheese, these mini open-faced snacks are packed with bold flavor in every bite. Quick to prepare and baked to bubbly perfection in just 10 minutes, they make the perfect crowd-pleaser for parties, game days, or any festive occasion. Garnish with fresh parsley for a touch of color and serve them hot out of the oven to elevate your appetizer game with this irresistible, easy-to-make recipe.

Nutriscore Rating: 59/100
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Image of Reuben Appetizers
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 12

Ingredients

  • 12 slices Rye bread (preferably cocktail-sized slices)
  • 1 cup Corned beef, thinly sliced and chopped
  • 1 cup Sauerkraut, well-drained
  • 1 cup Shredded Swiss cheese
  • 0.5 cup Thousand Island dressing
  • 2 tablespoons Butter, softened
  • 1 tablespoon Fresh parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Lightly butter one side of each slice of rye bread and place them butter-side down on a baking sheet lined with parchment paper.

Step 3

In a mixing bowl, combine the chopped corned beef, drained sauerkraut, shredded Swiss cheese, and Thousand Island dressing. Mix well to evenly distribute the ingredients.

Step 4

Spoon the mixture onto each slice of rye bread, spreading it evenly but keeping the toppings within the edges of the bread to avoid spillover.

Step 5

Bake the appetizers in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.

Step 6

Remove the tray from the oven and let the appetizers cool slightly before serving.

Step 7

If desired, garnish with chopped fresh parsley for a pop of color and added flavor.

Step 8

Serve warm and enjoy!

Nutrition Facts

Serving size (1085.6g)
Amount per serving % Daily Value*
Calories 2362.2
Total Fat 123.6g 0%
Saturated Fat 53.4g 0%
Polyunsaturated Fat 3.3g
Cholesterol 426.0mg 0%
Sodium 6981.8mg 0%
Total Carbohydrate 212.3g 0%
Dietary Fiber 26.7g 0%
Total Sugars 37.7g
Protein 107.2g 0%
Vitamin D 24IU 0%
Calcium 1371.9mg 0%
Iron 18.6mg 0%
Potassium 1591.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.5%
Protein: 17.9%
Carbs: 35.5%