Restaurant Style Bleu Cheese Dressing

Transform your salads, snacks, and dishes with this rich and tangy Restaurant-Style Bleu Cheese Dressing—a luscious homemade alternative to store-bought varieties. Made with creamy mayonnaise, tangy sour cream, and a splash of buttermilk for that perfect consistency, this dressing boasts bold flavor from crumbled bleu cheese and a zesty kick from lemon juice, white vinegar, and Worcestershire sauce. A pinch of garlic and onion powder adds depth, while parsley offers a fresh, vibrant finish. Ready in just 10 minutes, this classic dressing is perfect as a creamy salad topping, a dip for crisp veggies and chicken wings, or even a decadent drizzle over steak. With its velvety texture and robust flavor, it’s an easy way to elevate your dining experience.

Nutriscore Rating: 39/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup Mayonnaise
• 0.5 cup Sour cream
• 0.25 cup Buttermilk
• 1 tablespoon Lemon juice
• 1 teaspoon White vinegar
• 1 teaspoon Worcestershire sauce
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Onion powder
• 1 cup Crumbled bleu cheese
• 0.25 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 1 tablespoon Fresh parsley, finely chopped (optional, for garnish)

Directions

Step 1

In a medium-sized mixing bowl, combine the mayonnaise, sour cream, and buttermilk. Whisk until smooth and well incorporated.

Step 2

Add the lemon juice, white vinegar, and Worcestershire sauce to the bowl. Stir to combine.

Step 3

Season with garlic powder, onion powder, salt, and freshly ground black pepper. Mix thoroughly.

Step 4

Gently fold in the crumbled bleu cheese, being careful not to break it down too much as the chunks add texture to the dressing.

Step 5

Taste the dressing and adjust the seasonings if needed, adding more salt, pepper, or lemon juice to suit your preferences.

Step 6

Transfer the dressing to an airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.

Step 7

Serve chilled as a salad dressing, a dip for vegetables or chicken wings, or as a sauce drizzled over your favorite dishes. Garnish with fresh parsley if desired.

Nutrition Facts

Serving size	(571.9g)

Amount per serving	% Daily Value*
Calories	2637.7

Total Fat 243.0g	0%
Saturated Fat 59.6g	0%
Polyunsaturated Fat 0.1g
Cholesterol 455.7mg	0%
Sodium 4522.6mg	0%
Total Carbohydrate 63.2g	0%
Dietary Fiber 0.6g	0%
Total Sugars 3.9g
Protein 53.8g	0%

Vitamin D 83.0IU	0%
Calcium 1371.2mg	0%
Iron 2.3mg	0%
Potassium 805.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.4%

Protein: 8.1%

Carbs: 9.5%