Indulge in the ultimate sweet-and-salty treat with this Reese's Sandwich—a decadent fusion of creamy peanut butter, luscious chocolate hazelnut spread, crunchy mini chocolate chips, and crushed pretzels, all nestled between two slices of golden, buttery grilled bread. Perfect for a quick dessert or an indulgent snack, this simple 10-minute recipe combines irresistible flavors and textures that will satisfy any craving. The crispy exterior gives way to a gooey, chocolatey interior for pure comfort food bliss. Serve it warm for maximum decadence—this easy-to-make treat is a must-try for anyone with a sweet tooth!
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Lay out two slices of bread on a cutting board.
Spread 1 tablespoon of peanut butter evenly onto one slice of bread.
Spread 1 tablespoon of chocolate hazelnut spread evenly onto the second slice of bread.
Sprinkle the mini chocolate chips and crushed pretzels evenly over the peanut butter-covered slice.
Press the two slices together with the fillings facing inwards to form a sandwich.
Heat a skillet over medium heat and melt 1 tablespoon of butter.
Place the sandwich in the skillet and cook until the bread is golden brown and slightly crispy, about 2-3 minutes per side.
Remove the sandwich from the skillet, allow it to cool for 1-2 minutes, then slice in half if desired.
Serve warm and enjoy!
Serving size | (161.5g) |
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Amount per serving | % Daily Value* |
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Calories | 741.1 |
Total Fat 45.1g | 0% |
Saturated Fat 16.5g | 0% |
Polyunsaturated Fat 4.4g | |
Cholesterol 32.9mg | 0% |
Sodium 483.0mg | 0% |
Total Carbohydrate 72.8g | 0% |
Dietary Fiber 5.3g | 0% |
Total Sugars 35.4g | |
Protein 15.8g | 0% |
Vitamin D 2.2IU | 0% |
Calcium 146.2mg | 0% |
Iron 4.1mg | 0% |
Potassium 411.2mg | 0% |
Source of Calories