Really Chocolate Milkshake

Indulge in the ultimate chocolate lover's dream with this "Really Chocolate Milkshake" recipe that's as rich and creamy as it gets! Made with velvety chocolate ice cream, a splash of whole milk, and a drizzle of luscious chocolate syrup, this milkshake is blended to perfection in just five minutes. Ice cubes add an extra chill and slight thickness, while a cloud of whipped cream and a sprinkle of chocolate shavings take it over the top. Perfect for satisfying sweet cravings or sharing as a decadent treat, this milkshake pairs indulgence with ease. Serve it up in a frosty glass and enjoy the pure bliss of chocolate in every sip!

Nutriscore Rating: 58/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 2

Ingredients

2 cups Chocolate ice cream
1 cup Whole milk
3 tablespoons Chocolate syrup
0.5 cup Whipped cream
2 tablespoons Chocolate shavings or sprinkles (optional)
3 pieces Ice cubes

Directions

Step 1

In a blender, combine the chocolate ice cream, whole milk, and chocolate syrup.

Step 2

Add the ice cubes to the blender to make the milkshake extra cold and slightly thickened.

Step 3

Blend on high speed until the mixture is smooth and creamy, about 30-45 seconds.

Step 4

Taste and adjust sweetness if desired by adding more chocolate syrup.

Step 5

Pour the milkshake into two glasses, filling each about three-quarters full.

Step 6

Top each glass with a generous dollop of whipped cream.

Step 7

Garnish with chocolate shavings or sprinkles for an extra chocolatey touch, if desired.

Step 8

Serve immediately with a straw and a spoon to enjoy the rich, creamy flavor.

Portion size

Nutrition Facts

Serving size	(694g)

Amount per serving	% Daily Value*
Calories	1058.5

Total Fat 51.7g	0%
Saturated Fat 30.5g	0%
Polyunsaturated Fat 2.0g
Cholesterol 134.5mg	0%
Sodium 431.5mg	0%
Total Carbohydrate 135.4g	0%
Dietary Fiber 4.8g	0%
Total Sugars 115.4g
Protein 21.0g	0%

Vitamin D 141.8IU	0%
Calcium 609.1mg	0%
Iron 4.0mg	0%
Potassium 1200.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.7%

Protein: 7.7%

Carbs: 49.6%