Raspberry Fluff
Indulge in the light, creamy delight of Raspberry Fluff, a no-bake dessert that’s sure to steal the spotlight at any gathering. This effortless recipe combines luscious whipped cream, tangy cream cheese, juicy fresh raspberries, and fluffy mini marshmallows for a burst of flavor and texture in every bite. Sweetened with powdered sugar and a hint of vanilla, this dessert is perfectly balanced and irresistibly refreshing. For an extra layer of crunch, top it off with crushed graham crackers before serving. Ready in just 15 minutes of prep time and requiring zero cooking, Raspberry Fluff is the ultimate crowd-pleaser for potlucks, picnics, or weeknight treats. Serve it chilled for a luxurious, melt-in-your-mouth experience that will keep everyone coming back for seconds!
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Ingredients
- 2 cups fresh raspberries
- 1 cup heavy whipping cream
- 8 ounces cream cheese
- 0.5 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup mini marshmallows
- 0.5 cup crushed graham crackers (optional, for topping)
Directions
Step 1
In a medium mixing bowl, beat the heavy whipping cream with an electric mixer on medium-high speed until stiff peaks form. This will take about 2-3 minutes. Set aside.
Step 2
In a separate large bowl, beat the cream cheese until smooth and creamy. Gradually add the powdered sugar and vanilla extract, and continue to beat until well incorporated.
Step 3
Gently fold the whipped cream into the cream cheese mixture using a spatula. Be careful not to deflate the whipped cream.
Step 4
Add the fresh raspberries and mini marshmallows to the mixture. Gently fold them in until evenly distributed.
Step 5
If desired, sprinkle the top with crushed graham crackers for a little crunch and added flavor.
Step 6
Chill the Raspberry Fluff in the refrigerator for at least 30 minutes before serving to allow it to thicken and the flavors to meld.
Step 7
Serve chilled as is or in dessert cups. Enjoy!
Nutrition Facts
| Serving size | (893.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2407.2 |
| Total Fat 167.6g | 0% |
| Saturated Fat 95.8g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 469.1mg | 0% |
| Sodium 1154.9mg | 0% |
| Total Carbohydrate 194.3g | 0% |
| Dietary Fiber 18.0g | 0% |
| Total Sugars 126.5g | |
| Protein 21.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 303.2mg | 0% |
| Iron 3.1mg | 0% |
| Potassium 741.6mg | 0% |
Source of Calories