Nutrition Facts for Radish salad w blue cheese

Radish Salad W Blue Cheese

Brighten up your salad game with this Radish Salad with Blue Cheese, a delightful combination of crisp, peppery radishes, tender mixed greens, and the bold, tangy richness of crumbled blue cheese. Toasted walnuts add a nutty crunch, while a light, zesty dressing of extra virgin olive oil, fresh lemon juice, and a hint of honey ties it all together in perfect harmony. Ready in just 15 minutes and bursting with flavor, this easy, no-cook recipe is an elegant option for lunch, dinner, or as a refreshing side dish. Whether you're hosting a gathering or looking for a quick, nutritious meal, this radish salad is a feast for both the eyes and the palate! Keywords: radish salad, blue cheese salad, fresh side dish, easy salad recipe, no-cook meals.

Nutriscore Rating: 68/100
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Image of Radish Salad W Blue Cheese
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 12 medium radishes
  • 4 cups mixed greens
  • 1 cup blue cheese
  • 1 cup walnuts
  • 3 tablespoons extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon honey
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Wash and dry the radishes thoroughly. Thinly slice the radishes into rounds using a sharp knife or a mandoline slicer and set aside.

Step 2

In a large salad bowl, combine the mixed greens and the sliced radishes.

Step 3

Toast the walnuts in a dry skillet over medium heat for 3-5 minutes, stirring frequently, until they are lightly golden and fragrant. Remove from heat and allow to cool slightly before adding to the salad.

Step 4

Crumble the blue cheese into small pieces and sprinkle it over the salad.

Step 5

In a small bowl, whisk together the extra virgin olive oil, fresh lemon juice, honey, salt, and black pepper to make the dressing.

Step 6

Drizzle the dressing over the salad and gently toss to combine, making sure the greens and radishes are evenly coated.

Step 7

Serve immediately and enjoy this vibrant and creamy radish salad with blue cheese!

Nutrition Facts

Serving size (525.6g)
Amount per serving % Daily Value*
Calories 1259.2
Total Fat 120.9g 0%
Saturated Fat 13.5g 0%
Polyunsaturated Fat 56.9g
Cholesterol 0mg 0%
Sodium 3003.5mg 0%
Total Carbohydrate 42.2g 0%
Dietary Fiber 12.3g 0%
Total Sugars 22.4g
Protein 21.7g 0%
Vitamin D 0IU 0%
Calcium 216.4mg 0%
Iron 5.5mg 0%
Potassium 1306.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.0%
Protein: 6.5%
Carbs: 12.6%