Radical Rob's Chocolate Chip Cookies
Get ready to fall in love with Radical Rob’s Chocolate Chip Cookies—the ultimate treat for cookie enthusiasts! These soft, chewy cookies boast the perfect balance of sweetness and texture, thanks to a blend of granulated sugar and rich brown sugar paired with creamy unsalted butter. Packed with two whole cups of semi-sweet chocolate chips, every bite is a chocolate lover’s dream. With a quick 15-minute prep time and a short bake time, these irresistible cookies come together in a snap, making them perfect for busy weeknights or last-minute gatherings. Enjoy them warm from the oven with gooey centers and golden, crispy edges, or pair with a cold glass of milk for the ultimate indulgence. Whether for a cozy treat at home or sharing with friends, these chocolate chip cookies will be your go-to recipe for cookie perfection!
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Ingredients
- 1 cup Unsalted butter
- 0.75 cup Granulated sugar
- 0.75 cup Brown sugar (packed)
- 2 teaspoons Vanilla extract
- 2 pieces Large eggs
- 2.25 cups All-purpose flour
- 1 teaspoon Baking soda
- 0.5 teaspoon Salt
- 2 cups Semi-sweet chocolate chips
Directions
Step 1
Preheat your oven to 375°F (190°C) and line two large baking sheets with parchment paper.
Step 2
In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy (about 2-3 minutes).
Step 3
Add the vanilla extract and eggs to the mixture, one at a time, beating well after each addition.
Step 4
In a separate bowl, whisk together the flour, baking soda, and salt.
Step 5
Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Do not overmix.
Step 6
Fold in the chocolate chips using a spatula, ensuring they are evenly distributed throughout the dough.
Step 7
Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Step 8
Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown, but the centers still look slightly undercooked.
Step 9
Remove the baking sheets from the oven and allow the cookies to cool on the sheets for 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Enjoy your Radical Rob's Chocolate Chip Cookies with a cold glass of milk or as a standalone treat!
Nutrition Facts
| Serving size | (1165.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4796.7 |
| Total Fat 199.3g | 0% |
| Saturated Fat 116.1g | 0% |
| Cholesterol 620mg | 0% |
| Sodium 2649.9mg | 0% |
| Total Carbohydrate 760.2g | 0% |
| Dietary Fiber 30.0g | 0% |
| Total Sugars 505.5g | |
| Protein 63.6g | 0% |
| Vitamin D 80IU | 0% |
| Calcium 265.5mg | 0% |
| Iron 23.9mg | 0% |
| Potassium 706.0mg | 0% |
Source of Calories