R's C Grilled Ginger Fruit
Transform your summer favorites with "R's C Grilled Ginger Fruit," a vibrant dessert that brings the natural sweetness of ripe peaches, pineapple rings, and bananas to life on the grill. This quick and easy recipe takes just 15 minutes of prep and features a luscious ginger-honey glaze infused with zesty lime juice and a hint of cinnamon for a warm, spicy-sweet finish. Perfectly caramelized on the grill, the fruit becomes tender and irresistibly smoky, while a garnish of fresh mint adds a refreshing touch. Ideal as a light dessert or a showstopping barbecue side, this healthy yet indulgent dish is guaranteed to impress. Serve it warm or at room temperature for an unforgettable treat that’s as versatile as it is delicious. Keywords: grilled fruit recipe, ginger honey glaze, summer dessert ideas, caramelized peaches, healthy BBQ dessert.
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Ingredients
- 2 whole ripe peaches
- 4 whole pineapple rings
- 2 whole ripe bananas
- 1 tablespoon fresh ginger
- 3 tablespoons honey
- 2 tablespoons lime juice
- 0.5 teaspoons cinnamon
- 2 tablespoons butter
- 2 tablespoons mint leaves (optional, for garnish)
Directions
Step 1
Preheat your grill to medium heat and lightly oil the grates to prevent sticking.
Step 2
Wash and pat dry all the fruits. Cut the peaches into halves and remove the pits. Slice bananas lengthwise into halves. Make sure your pineapple rings are evenly cut and ready for the grill.
Step 3
In a small saucepan over low heat, melt the butter. Once melted, whisk in freshly grated ginger, honey, lime juice, and cinnamon until combined. Allow this glaze to simmer for 1-2 minutes and then remove from heat.
Step 4
Brush each side of the fruit slices generously with the ginger-honey glaze.
Step 5
Place the glazed fruit directly onto the preheated grill. Grill for 2-3 minutes per side, or until you see nice grill marks and the fruit is slightly caramelized.
Step 6
Carefully remove the fruit from the grill and arrange it on a serving platter. Drizzle any remaining glaze over the grilled fruit.
Step 7
Garnish with fresh mint leaves for a burst of color and serve warm or at room temperature. Enjoy your R S C Grilled Ginger Fruit!
Nutrition Facts
| Serving size | (797.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 802.2 |
| Total Fat 24.6g | 0% |
| Saturated Fat 13.0g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 65.8mg | 0% |
| Sodium 155.1mg | 0% |
| Total Carbohydrate 155.8g | 0% |
| Dietary Fiber 13.3g | 0% |
| Total Sugars 116.9g | |
| Protein 6.9g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 77.1mg | 0% |
| Iron 2.3mg | 0% |
| Potassium 1670.8mg | 0% |
Source of Calories