Elevate your homemade coleslaw game with this "Quicker Than the Quickest Coleslaw Dressing" recipe—a creamy, tangy, and slightly sweet dressing that comes together in just 5 minutes! Featuring a perfect blend of pantry staples like mayonnaise, apple cider vinegar, Dijon mustard, and honey, this versatile dressing delivers bold flavor with minimal effort. Customize the consistency with a splash of milk and add a hint of celery seed for a classic touch. Ideal for tossing with your favorite shredded vegetables, this quick coleslaw dressing is the ultimate solution for barbecues, picnics, or weeknight dinners. Ready in record time, it’s your go-to recipe for fresh, vibrant coleslaw that pairs beautifully with everything from grilled meats to hearty sandwiches.
Scan with your phone to download!
In a medium mixing bowl, combine the mayonnaise, apple cider vinegar, and Dijon mustard. Whisk until smooth.
Add the honey, granulated sugar, salt, black pepper, and celery seed (if using). Continue whisking until all ingredients are well incorporated and the sugar has dissolved.
If you prefer a thinner dressing, add milk one tablespoon at a time, whisking thoroughly after each addition until you reach your desired consistency.
Taste the dressing and adjust the seasoning as needed, adding more salt, pepper, or honey if necessary.
Pour the dressing over your coleslaw mix or shredded vegetables, tossing until evenly coated.
Serve immediately or refrigerate for up to 3 days for even better flavor. Stir before using if stored.
Serving size | (89.7g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 127.1 |
Total Fat 3.4g | 0% |
Saturated Fat 0.2g | 0% |
Cholesterol 1.3mg | 0% |
Sodium 1534.3mg | 0% |
Total Carbohydrate 23.1g | 0% |
Dietary Fiber 0.3g | 0% |
Total Sugars 22.3g | |
Protein 0.7g | 0% |
Vitamin D 6.4IU | 0% |
Calcium 28.1mg | 0% |
Iron 0.3mg | 0% |
Potassium 68.3mg | 0% |
Source of Calories