Nutrition Facts for Quick zesty green bean stir fry

Quick Zesty Green Bean Stir Fry

Elevate your weeknight meals with this Quick Zesty Green Bean Stir Fry, a vibrant and flavorful dish ready in just 20 minutes! Crisp-tender green beans are stir-fried in aromatic sesame oil with garlic and fresh ginger, then tossed in a tangy-sweet sauce infused with soy sauce, rice vinegar, honey, and a hint of orange zest. A sprinkle of red chili flakes adds a gentle kick, while toasted sesame seeds and sliced green onions provide a perfect finishing touch. This easy green bean recipe is both healthy and versatile, making it an ideal side dish or a light main when paired with steamed rice. Bursting with bold flavors and wholesome ingredients, this stir fry is a must-try for quick and zesty meal inspiration!

Nutriscore Rating: 85/100
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Image of Quick Zesty Green Bean Stir Fry
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 400 grams fresh green beans
  • 2 tablespoons sesame oil
  • 3 garlic cloves, minced
  • 1 teaspoon fresh ginger, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon honey
  • 0.5 teaspoon red chili flakes
  • 1 teaspoon orange zest
  • 1 tablespoon toasted sesame seeds
  • 2 green onion, sliced

Directions

Step 1

Wash and trim the green beans, removing the stems.

Step 2

Heat a large skillet or wok over medium-high heat and add the sesame oil.

Step 3

Once the oil is hot, add the minced garlic and ginger. Stir for about 30 seconds until fragrant.

Step 4

Add the green beans to the skillet and stir-fry for 5–6 minutes, until they are bright green and tender-crisp.

Step 5

In a small bowl, mix soy sauce, rice vinegar, honey, red chili flakes, and orange zest to create the sauce.

Step 6

Pour the sauce over the green beans and toss to coat evenly. Cook for an additional 2 minutes, allowing the flavors to combine.

Step 7

Remove the skillet from heat and sprinkle the toasted sesame seeds and sliced green onion over the stir-fry.

Step 8

Serve immediately as a side dish or with steamed rice for a light meal.

Nutrition Facts

Serving size (503.4g)
Amount per serving % Daily Value*
Calories 462.1
Total Fat 32.4g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat 11.7g
Cholesterol 0mg 0%
Sodium 32.1mg 0%
Total Carbohydrate 42.5g 0%
Dietary Fiber 16.3g 0%
Total Sugars 19.9g
Protein 9.8g 0%
Vitamin D 0IU 0%
Calcium 255.8mg 0%
Iron 5.8mg 0%
Potassium 1018.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.2%
Protein: 7.8%
Carbs: 33.9%